Okra — Yield in Mauritius

Mauritius: Okra — Yield was 8,666 kg/ha in 2024. ▲ Rising

Latest (2024)
8,666 kg/ha
Change on year
down 0.6%
World rank
30th
of 60 countries
All-time high
8,730 kg/ha
in 2009
All-time low
5,378 kg/ha
in 2018
Years of data
35
1990–2024

Okra — Yield in Mauritius, 1990–2024

02.0k4.0k6.0k8.0k1990200720241990: 6.0k kg/ha1991: 6.1k kg/ha1992: 6.2k kg/ha1993: 6.0k kg/ha1994: 6.2k kg/ha1995: 6.1k kg/ha1996: 6.3k kg/ha1997: 6.3k kg/ha1998: 6.4k kg/ha1999: 6.5k kg/ha2000: 6.5k kg/ha2001: 6.4k kg/ha2002: 6.4k kg/ha2003: 6.6k kg/ha2004: 6.3k kg/ha2005: 6.3k kg/ha2006: 8.2k kg/ha2007: 5.9k kg/ha2008: 8.0k kg/ha2009: 8.7k kg/ha2010: 7.6k kg/ha2011: 5.9k kg/ha2012: 6.5k kg/ha2013: 6.1k kg/ha2014: 6.4k kg/ha2015: 6.3k kg/ha2016: 7.0k kg/ha2017: 8.2k kg/ha2018: 5.4k kg/ha2019: 7.1k kg/ha2020: 5.8k kg/ha2021: 5.7k kg/ha2022: 6.7k kg/ha2023: 8.7k kg/ha2024: 8.7k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for okra — yield in Mauritius is 8,666 kg/ha, measured in 2024.

Compared with earlier readings it is down 0.6% on the previous year and up 36.2% over ten years.

Over the whole period, okra — yield in Mauritius peaked at 8,730 kg/ha in 2009 and was at its lowest, 5,378 kg/ha, in 2018.

Mauritius ranks 30th of 60 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 35 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 6,220 kg/ha 6,000 kg/ha 6,538 kg/ha 10
2000s 6,948 kg/ha 5,853 kg/ha 8,730 kg/ha 10
2010s 6,639 kg/ha 5,378 kg/ha 8,181 kg/ha 10
2020s 7,114 kg/ha 5,708 kg/ha 8,720 kg/ha 5

Countries ranked near Mauritius

  1. 27 Mexico 9,368 kg/ha compare
  2. 28 Sri Lanka 9,185 kg/ha compare
  3. 29 Puerto Rico 8,858 kg/ha compare
  4. 31 Iraq 8,164 kg/ha compare
  5. 32 Qatar 7,955 kg/ha compare
  6. 33 Bangladesh 7,830 kg/ha compare

See the full ranking of 84 places →

More agriculture & rural data for Mauritius

All data for Mauritius →

Frequently asked questions

What is okra — yield in Mauritius?
Okra — yield in Mauritius was 8,666 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest okra — yield recorded in Mauritius?
The highest recorded value was 8,730 kg/ha in 2009.
What is the lowest okra — yield recorded in Mauritius?
The lowest recorded value was 5,378 kg/ha in 2018.
How does Mauritius rank for okra — yield?
Mauritius ranks 30th out of 60 countries with data for 2024.
Is okra — yield rising or falling in Mauritius?
Over the last ten years it is up 36.2%. The long-run trend across the full record is rising.
Where does this Mauritius data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Okra — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Okra — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
84 places, 3,386 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.