Okra — Production in Syrian Arab Republic
Syrian Arab Republic: Okra — Production was 15,161 t in 2024. ▲ Rising
Okra — Production in Syrian Arab Republic, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Syrian Arab Republic recorded 15,161 t for okra — production in 2024.
Compared with earlier readings it is up 1.5% on the previous year and up 2.1% over ten years.
Over the whole period, okra — production in Syrian Arab Republic peaked at 22,050 t in 2006 and was at its lowest, 6,994 t, in 2012.
The long-run direction has been consistently rising across the 34 years of available data.
Okra — Production in Syrian Arab Republic, year by year
| Year | t | Change |
|---|---|---|
| 1991 | 10,626 t | — |
| 1992 | 10,089 t | -5.1% |
| 1993 | 11,856 t | +17.5% |
| 1994 | 11,633 t | -1.9% |
| 1995 | 12,612 t | +8.4% |
| 1996 | 10,469 t | -17.0% |
| 1997 | 13,616 t | +30.1% |
| 1998 | 17,089 t | +25.5% |
| 1999 | 11,684 t | -31.6% |
| 2000 | 11,490 t | -1.7% |
| 2001 | 12,800 t | +11.4% |
| 2002 | 12,210 t | -4.6% |
| 2003 | 20,200 t | +65.4% |
| 2004 | 21,600 t | +6.9% |
| 2005 | 15,900 t | -26.4% |
| 2006 | 22,050 t | +38.7% |
| 2007 | 15,290 t | -30.7% |
| 2008 | 20,100 t | +31.5% |
| 2009 | 13,812 t | -31.3% |
| 2010 | 15,451 t | +11.9% |
| 2011 | 14,607 t | -5.5% |
| 2012 | 6,994 t | -52.1% |
| 2013 | 7,706 t | +10.2% |
| 2014 | 14,845 t | +92.6% |
| 2015 | 14,198 t | -4.4% |
| 2016 | 7,876 t | -44.5% |
| 2017 | 15,815 t | +100.8% |
| 2018 | 13,667 t | -13.6% |
| 2019 | 17,121 t | +25.3% |
| 2020 | 18,843 t | +10.1% |
| 2021 | 19,837 t | +5.3% |
| 2022 | 19,794 t | -0.2% |
| 2023 | 14,944 t | -24.5% |
| 2024 | 15,161 t | +1.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 12,186 t | 10,089 t | 17,089 t | 9 |
| 2000s | 16,545 t | 11,490 t | 22,050 t | 10 |
| 2010s | 12,828 t | 6,994 t | 17,121 t | 10 |
| 2020s | 17,716 t | 14,944 t | 19,837 t | 5 |
Countries ranked near Syrian Arab Republic
- 4 Mali 655,971 t compare
- 5 Guinea 569,749 t compare
- 5 United Republic of Tanzania 43,910 t compare
- 6 Pakistan 306,294 t compare
- 6 Türkiye 28,152 t compare
- 7 Sudan 303,831 t compare
- 8 Sudan (former) 257,100 t compare
- 8 Melanesia 6,125 t compare
- 9 Niger 200,458 t compare
- 9 Caribbean 844,954 t compare
- 9 Micronesia 0.31 t compare
- 10 Egypt 100,610 t compare
More agriculture & rural data for Syrian Arab Republic
- Other vegetables, fresh n.e.c. — Production, annual growth rate -13.47 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 23.61 % change on previous year (2024)
- Other fruits, n.e.c. — Area harvested, annual growth rate 4.56 % change on previous year (2024)
- Other fruits, n.e.c. — Yield, annual growth rate -13.87 % change on previous year (2024)
- Other fruits, n.e.c. — Production, annual growth rate -9.94 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate -2.37 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate -11.37 % change on previous year (2024)
- Potatoes — Production, annual growth rate 8.43 % change on previous year (2024)
- Raw hides and skins of cattle — Production, annual growth rate -1.25 % change on previous year (2024)
- Raw hides and skins of cattle — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
Frequently asked questions
- What is okra — production in Syrian Arab Republic?
- Okra — production in Syrian Arab Republic was 15,161 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest okra — production recorded in Syrian Arab Republic?
- The highest recorded value was 22,050 t in 2006.
- What is the lowest okra — production recorded in Syrian Arab Republic?
- The lowest recorded value was 6,994 t in 2012.
- How does Syrian Arab Republic rank for okra — production?
- Syrian Arab Republic ranks 7th out of 9 countries with data for 2024.
- Is okra — production rising or falling in Syrian Arab Republic?
- Over the last ten years it is up 2.1%. The long-run trend across the full record is rising.
- Where does this Syrian Arab Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Okra — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.