Okra — Production in Côte d'Ivoire

Côte d'Ivoire: Okra — Production was 181,276 t in 2024. ▲ Rising

Latest (2024)
181,276 t
Change on year
up 10.0%
World rank
11th
of 22 countries
All-time high
188,736 t
in 2020
All-time low
76,705 t
in 2022
Years of data
35
1990–2024

Okra — Production in Côte d'Ivoire, 1990–2024

050.0k100.0k150.0k200.0k1990200720241990: 100.0k t1991: 103.5k t1992: 110.0k t1993: 112.7k t1994: 115.9k t1995: 120.0k t1996: 107.6k t1997: 94.2k t1998: 88.8k t1999: 90.7k t2000: 92.7k t2001: 139.6k t2002: 142.5k t2003: 98.9k t2004: 102.2k t2005: 105.6k t2006: 109.1k t2007: 112.5k t2008: 115.9k t2009: 121.4k t2010: 125.7k t2011: 129.6k t2012: 134.3k t2013: 139.1k t2014: 142.2k t2015: 147.0k t2016: 153.0k t2017: 158.0k t2018: 176.1k t2019: 181.3k t2020: 188.7k t2021: 186.1k t2022: 76.7k t2023: 164.8k t2024: 181.3k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, okra — production in Côte d'Ivoire stood at 181,276 t.

That represents a change of up 10.0% on the previous year and up 27.5% over ten years.

Over the whole period, okra — production in Côte d'Ivoire peaked at 188,736 t in 2020 and was at its lowest, 76,705 t, in 2022.

That places Côte d'Ivoire 11th out of 22 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 35 years of available data.

Okra — Production in Côte d'Ivoire, year by year

Annual values for Okra — Production in Côte d'Ivoire, 1990 to 2024.
Year t Change
1990 100,000 t —
1991 103,451 t +3.5%
1992 110,000 t +6.3%
1993 112,663 t +2.4%
1994 115,910 t +2.9%
1995 120,000 t +3.5%
1996 107,584 t -10.3%
1997 94,215 t -12.4%
1998 88,833 t -5.7%
1999 90,739 t +2.1%
2000 92,685 t +2.1%
2001 139,567 t +50.6%
2002 142,498 t +2.1%
2003 98,934 t -30.6%
2004 102,211 t +3.3%
2005 105,597 t +3.3%
2006 109,082 t +3.3%
2007 112,537 t +3.2%
2008 115,913 t +3.0%
2009 121,417 t +4.7%
2010 125,748 t +3.6%
2011 129,594 t +3.1%
2012 134,260 t +3.6%
2013 139,094 t +3.6%
2014 142,160 t +2.2%
2015 147,000 t +3.4%
2016 153,000 t +4.1%
2017 158,000 t +3.3%
2018 176,055 t +11.4%
2019 181,337 t +3.0%
2020 188,736 t +4.1%
2021 186,112 t -1.4%
2022 76,705 t -58.8%
2023 164,754 t +114.8%
2024 181,276 t +10.0%

Biggest year-on-year movements

Years where Okra — Production in Côte d'Ivoire changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2023 +114.8% 76,705 t 164,754 t
2022 -58.8% 186,112 t 76,705 t
2001 +50.6% 92,685 t 139,567 t
2003 -30.6% 142,498 t 98,934 t

Averages by decade

DecadeAverage LowestHighest Years
1990s 104,340 t 88,833 t 120,000 t 10
2000s 114,044 t 92,685 t 142,498 t 10
2010s 148,625 t 125,748 t 181,337 t 10
2020s 159,517 t 76,705 t 188,736 t 5

Countries ranked near Côte d'Ivoire

  1. 8 Sudan (former) 257,100 t compare
  2. 8 Melanesia 6,125 t compare
  3. 9 Niger 200,458 t compare
  4. 9 Caribbean 844,954 t compare
  5. 9 Micronesia 0.31 t compare
  6. 10 Egypt 100,610 t compare
  7. 11 Bangladesh 99,079 t compare
  8. 12 Benin 89,883 t compare
  9. 13 Cameroon 75,309 t compare
  10. 14 Sri Lanka 72,623 t compare

See the full ranking of 84 places →

More agriculture & rural data for Côte d'Ivoire

All data for Côte d'Ivoire →

Frequently asked questions

What is okra — production in Côte d'Ivoire?
Okra — production in Côte d'Ivoire was 181,276 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest okra — production recorded in Côte d'Ivoire?
The highest recorded value was 188,736 t in 2020.
What is the lowest okra — production recorded in Côte d'Ivoire?
The lowest recorded value was 76,705 t in 2022.
How does Côte d'Ivoire rank for okra — production?
Côte d'Ivoire ranks 11th out of 22 countries with data for 2024.
Is okra — production rising or falling in Côte d'Ivoire?
Over the last ten years it is up 27.5%. The long-run trend across the full record is rising.
Where does this Côte d'Ivoire data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Okra — Production. Statizoid updates them automatically from the source API.

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Okra — Production in Côte d'Ivoire. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/okra-production/cote-d-ivoire-3/

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About this data

Indicator
Okra — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
84 places, 3,622 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.