Oilseed Cakes, Other — Domestic supply quantity in Lesotho

Lesotho: Oilseed Cakes, Other — Domestic supply quantity was 900 t in 2013. ◆ Volatile

Latest (2013)
900 t
Change on year
down 10.0%
World rank
77th
of 155 countries
All-time high
1,000 t
in 2012
All-time low
0 t
in 1961
Years of data
53
1961–2013

Oilseed Cakes, Other — Domestic supply quantity in Lesotho, 1961–2013

02004006008001.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, oilseed cakes, other — domestic supply quantity in Lesotho stood at 900 t.

The figure is down 10.0% on the previous year and up 13.9% over ten years.

Over the whole period, oilseed cakes, other — domestic supply quantity in Lesotho peaked at 1,000 t in 2012 and was at its lowest, 0 t, in 1961.

Lesotho ranks 77th of 155 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Oilseed Cakes, Other — Domestic supply quantity in Lesotho, year by year

Annual values for Oilseed Cakes, Other — Domestic supply quantity in Lesotho, 1961 to 2013.
Year t Change
1961 0 t
1962 0 t
1963 0 t
1964 0 t
1965 0 t
1966 0 t
1967 0 t
1968 0 t
1969 0 t
1970 0 t
1971 0 t
1972 0 t
1973 0 t
1974 15 t
1975 35 t +133.3%
1976 42 t +20.0%
1977 175 t +316.7%
1978 80 t -54.3%
1979 150 t +87.5%
1980 178 t +18.7%
1981 275 t +54.5%
1982 275 t +0.0%
1983 2 t -99.3%
1984 82 t +4000.0%
1985 85 t +3.7%
1986 15 t -82.4%
1987 50 t +233.3%
1988 75 t +50.0%
1989 85 t +13.3%
1990 85 t +0.0%
1991 85 t +0.0%
1992 85 t +0.0%
1993 85 t +0.0%
1994 85 t +0.0%
1995 85 t +0.0%
1996 85 t +0.0%
1997 85 t +0.0%
1998 85 t +0.0%
1999 750 t +782.4%
2000 760 t +1.3%
2001 775 t +2.0%
2002 800 t +3.2%
2003 790 t -1.2%
2004 782 t -1.0%
2005 800 t +2.3%
2006 825 t +3.1%
2007 840 t +1.8%
2008 850 t +1.2%
2009 850 t +0.0%
2010 850 t +0.0%
2011 850 t +0.0%
2012 1,000 t +17.6%
2013 900 t -10.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 49.7 t 0 t 175 t 10
1980s 112.2 t 2 t 275 t 10
1990s 151.5 t 85 t 750 t 10
2000s 807.2 t 760 t 850 t 10
2010s 900 t 850 t 1,000 t 4

Countries ranked near Lesotho

  1. 74 Norway 1,750 t compare
  2. 75 Finland 1,224 t compare
  3. 76 Afghanistan 1,156 t compare
  4. 78 Panama 856 t compare
  5. 79 China, Hong Kong SAR 803 t compare
  6. 80 Slovakia 776.09 t compare

See the full ranking of 196 places →

More agriculture & rural data for Lesotho

All data for Lesotho →

Frequently asked questions

What is oilseed cakes, other — domestic supply quantity in Lesotho?
Oilseed cakes, other — domestic supply quantity in Lesotho was 900 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilseed cakes, other — domestic supply quantity recorded in Lesotho?
The highest recorded value was 1,000 t in 2012.
What is the lowest oilseed cakes, other — domestic supply quantity recorded in Lesotho?
The lowest recorded value was 0 t in 1961.
How does Lesotho rank for oilseed cakes, other — domestic supply quantity?
Lesotho ranks 77th out of 155 countries with data for 2013.
Is oilseed cakes, other — domestic supply quantity rising or falling in Lesotho?
Over the last ten years it is up 13.9%. The long-run trend across the full record is volatile.
Where does this Lesotho data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilseed Cakes, Other — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Oilseed Cakes, Other — Domestic supply quantity in Lesotho. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/oilseed-cakes-other-domestic-supply-quantity/lesotho/

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About this data

Indicator
Oilseed Cakes, Other — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
196 places, 9,441 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.