Oilcrops — Seed in United States of America
United States of America: Oilcrops — Seed was 2,790 1000 t in 2023. ▬ Flat
Oilcrops — Seed in United States of America, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, oilcrops — seed in United States of America stood at 2,790 1000 t.
The figure is down 4.9% on the previous year and down 5.3% over ten years.
Over the whole period, oilcrops — seed in United States of America peaked at 3,926 1000 t in 2017 and was at its lowest, 2,498 1000 t, in 2019.
That places United States of America 5th out of 29 groups with data for 2023, putting it in the top quarter.
Oilcrops — Seed in United States of America, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 2,727 1000 t | — |
| 2011 | 2,790 1000 t | +2.3% |
| 2012 | 2,700 1000 t | -3.2% |
| 2013 | 2,947 1000 t | +9.1% |
| 2014 | 2,951 1000 t | +0.1% |
| 2015 | 3,452 1000 t | +17.0% |
| 2016 | 3,767 1000 t | +9.1% |
| 2017 | 3,926 1000 t | +4.2% |
| 2018 | 3,872 1000 t | -1.4% |
| 2019 | 2,498 1000 t | -35.5% |
| 2020 | 2,726 1000 t | +9.1% |
| 2021 | 2,992 1000 t | +9.8% |
| 2022 | 2,934 1000 t | -1.9% |
| 2023 | 2,790 1000 t | -4.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 3,163 1000 t | 2,498 1000 t | 3,926 1000 t | 10 |
| 2020s | 2,860 1000 t | 2,726 1000 t | 2,992 1000 t | 4 |
Countries ranked near United States of America
- 2 China 2,093 1000 t compare
- 3 China, mainland 2,086 1000 t compare
- 4 India 1,615 1000 t compare
- 5 Russian Federation 1,022 1000 t compare
- 6 Argentina 681 1000 t compare
- 6 Democratic Republic of the Congo 69 1000 t compare
- 7 Türkiye 47 1000 t compare
- 7 Canada 314 1000 t compare
- 8 Nigeria 280 1000 t compare
More agriculture & rural data for United States of America
- Poultry Birds — Stocks, annual growth rate 0.621 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate 30.08 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate -7.73 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 20.02 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -1.19 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -3.34 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -4.49 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 3.41 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 3.14 % change on previous year (2024)
Frequently asked questions
- What is oilcrops — seed in United States of America?
- Oilcrops — seed in United States of America was 2,790 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilcrops — seed recorded in United States of America?
- The highest recorded value was 3,926 1000 t in 2017.
- What is the lowest oilcrops — seed recorded in United States of America?
- The lowest recorded value was 2,498 1000 t in 2019.
- How does United States of America rank for oilcrops — seed?
- United States of America ranks 5th out of 29 groups with data for 2023.
- Is oilcrops — seed rising or falling in United States of America?
- Over the last ten years it is down 5.3%. The long-run trend across the full record is flat.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Seed. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.