Oilcrops — Seed in Switzerland
Switzerland: Oilcrops — Seed was 1 1000 t in 2023. ◆ Volatile
Oilcrops — Seed in Switzerland, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Switzerland recorded 1 1000 t for oilcrops — seed in 2023. That is the highest value across all 14 years on record.
Over the whole period, oilcrops — seed in Switzerland peaked at 1 1000 t in 2022 and was at its lowest, 0 1000 t, in 2010.
Switzerland ranks 104th of 156 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Oilcrops — Seed in Switzerland, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 0 1000 t | — |
| 2011 | 0 1000 t | — |
| 2012 | 0 1000 t | — |
| 2013 | 0 1000 t | — |
| 2014 | 0 1000 t | — |
| 2015 | 0 1000 t | — |
| 2016 | 0 1000 t | — |
| 2017 | 0 1000 t | — |
| 2018 | 0 1000 t | — |
| 2019 | 0 1000 t | — |
| 2020 | 0 1000 t | — |
| 2021 | 0 1000 t | — |
| 2022 | 1 1000 t | — |
| 2023 | 1 1000 t | +0.0% |
Switzerland compared with similar countries
- Switzerland's 1 1000 t is below the median for high income countries, which is 4 1000 t, 25% of the median. (39 countries reporting)
- Switzerland's 1 1000 t is below the median for Europe & Central Asia, which is 7 1000 t, 14% of the median. (42 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0 1000 t | 0 1000 t | 0 1000 t | 10 |
| 2020s | 0.5 1000 t | 0 1000 t | 1 1000 t | 4 |
Countries ranked near Switzerland
- 104 Liberia 1 1000 t compare
- 104 Gabon 1 1000 t compare
- 104 Bosnia and Herzegovina 1 1000 t compare
- 104 Sierra Leone 1 1000 t compare
- 104 Algeria 1 1000 t compare
- 104 Tunisia 1 1000 t compare
- 104 Latvia 1 1000 t compare
- 104 Slovenia 1 1000 t compare
- 104 Nicaragua 1 1000 t compare
- 104 Morocco 1 1000 t compare
- 104 Botswana 1 1000 t compare
- 104 Ecuador 1 1000 t compare
- 104 Peru 1 1000 t compare
- 104 Guatemala 1 1000 t compare
More agriculture & rural data for Switzerland
- Agriculture, forestry, and fishing, value added (current US$), annual 13.79 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0064 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 739.83 current US$ per person (2025)
- Rural population, annual growth rate -0.8806 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1427 units per person (2025)
- Share of GDP from agriculture 0.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.6% (2025)
- Agricultural raw materials exports 0.1% (2024)
- Agricultural raw materials imports 0.5% (2024)
Frequently asked questions
- What is oilcrops — seed in Switzerland?
- Oilcrops — seed in Switzerland was 1 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilcrops — seed recorded in Switzerland?
- The highest recorded value was 1 1000 t in 2022.
- What is the lowest oilcrops — seed recorded in Switzerland?
- The lowest recorded value was 0 1000 t in 2010.
- How does Switzerland rank for oilcrops — seed?
- Switzerland ranks 104th out of 156 countries with data for 2023.
- Where does this Switzerland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Seed. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.