Oilcrops, Other — Production in Hungary

Hungary: Oilcrops, Other — Production was 18 1000 t in 2023. ▲ Rising

Latest (2023)
18 1000 t
Change on year
up 125.0%
World rank
45th
of 110 countries
All-time high
27 1000 t
in 2016
All-time low
8 1000 t
in 2022
Years of data
14
2010–2023

Oilcrops, Other — Production in Hungary, 2010–2023

101520252010201620232010: 16 1000 t2011: 14 1000 t2012: 11 1000 t2013: 12 1000 t2014: 21 1000 t2015: 21 1000 t2016: 27 1000 t2017: 24 1000 t2018: 26 1000 t2019: 20 1000 t2020: 19 1000 t2021: 19 1000 t2022: 8 1000 t2023: 18 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Hungary recorded 18 1000 t for oilcrops, other — production in 2023.

Compared with earlier readings it is up 125.0% on the previous year and up 50.0% over ten years.

Over the whole period, oilcrops, other — production in Hungary peaked at 27 1000 t in 2016 and was at its lowest, 8 1000 t, in 2022.

That places Hungary 45th out of 110 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 19.2 1000 t 11 1000 t 27 1000 t 10
2020s 16 1000 t 8 1000 t 19 1000 t 4

Countries ranked near Hungary

  1. 42 Austria 22 1000 t compare
  2. 43 Azerbaijan 21 1000 t compare
  3. 44 Australia and New Zealand 20 1000 t compare
  4. 45 Australia 18 1000 t compare
  5. 45 Costa Rica 18 1000 t compare
  6. 48 Myanmar 12 1000 t compare
  7. 48 Zimbabwe 12 1000 t compare
  8. 48 Philippines 12 1000 t compare

See the full ranking of 141 places →

More agriculture & rural data for Hungary

All data for Hungary →

Frequently asked questions

What is oilcrops, other — production in Hungary?
Oilcrops, other — production in Hungary was 18 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops, other — production recorded in Hungary?
The highest recorded value was 27 1000 t in 2016.
What is the lowest oilcrops, other — production recorded in Hungary?
The lowest recorded value was 8 1000 t in 2022.
How does Hungary rank for oilcrops, other — production?
Hungary ranks 45th out of 110 countries with data for 2023.
Is oilcrops, other — production rising or falling in Hungary?
Over the last ten years it is up 50.0%. The long-run trend across the full record is rising.
Where does this Hungary data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Other — Production. Statizoid updates them automatically from the source API.

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Oilcrops, Other — Production in Hungary. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/oilcrops-other-production/hungary/

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About this data

Indicator
Oilcrops, Other — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
141 places, 1,939 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.