Oilcrops, Other — Import quantity in Africa

Africa: Oilcrops, Other — Import quantity was 406 1000 t in 2023. ◆ Volatile

Latest (2023)
406 1000 t
Change on year
up 125.6%
Rank
7th
of 31 groups
All-time high
406 1000 t
in 2023
All-time low
72 1000 t
in 2013
Years of data
14
2010–2023

Oilcrops, Other — Import quantity in Africa, 2010–2023

1002003004002010201620232010: 105 1000 t2011: 73 1000 t2012: 78 1000 t2013: 72 1000 t2014: 182 1000 t2015: 125 1000 t2016: 78 1000 t2017: 133 1000 t2018: 130 1000 t2019: 138 1000 t2020: 169 1000 t2021: 166 1000 t2022: 180 1000 t2023: 406 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, oilcrops, other — import quantity in Africa stood at 406 1000 t. That is the highest value across all 14 years on record.

Compared with earlier readings it is up 125.6% on the previous year and up 463.9% over ten years.

Over the whole period, oilcrops, other — import quantity in Africa peaked at 406 1000 t in 2023 and was at its lowest, 72 1000 t, in 2013.

That places Africa 7th out of 31 groups with data for 2023, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 111.4 1000 t 72 1000 t 182 1000 t 10
2020s 230.25 1000 t 166 1000 t 406 1000 t 4

Countries ranked near Africa

  1. 4 Republic of Korea 309 1000 t compare
  2. 5 Ghana 290 1000 t compare
  3. 6 Viet Nam 284 1000 t compare
  4. 7 Türkiye 172 1000 t compare
  5. 8 Germany 151 1000 t compare
  6. 9 Poland 148 1000 t compare
  7. 10 Netherlands (Kingdom of the) 131 1000 t compare

See the full ranking of 210 places →

More agriculture & rural data for Africa

All data for Africa →

Frequently asked questions

What is oilcrops, other — import quantity in Africa?
Oilcrops, other — import quantity in Africa was 406 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops, other — import quantity recorded in Africa?
The highest recorded value was 406 1000 t in 2023.
What is the lowest oilcrops, other — import quantity recorded in Africa?
The lowest recorded value was 72 1000 t in 2013.
How does Africa rank for oilcrops, other — import quantity?
Africa ranks 7th out of 31 groups with data for 2023.
Is oilcrops, other — import quantity rising or falling in Africa?
Over the last ten years it is up 463.9%. The long-run trend across the full record is volatile.
Where does this Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Other — Import quantity. Statizoid updates them automatically from the source API.

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Oilcrops, Other — Import quantity in Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/oilcrops-other-import-quantity/africa/

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About this data

Indicator
Oilcrops, Other — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
210 places, 2,851 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.