Oilcrops, Other — Food supply quantity in Syrian Arab Republic
Syrian Arab Republic: Oilcrops, Other — Food supply quantity was 0 kg/cap in 2023. ◆ Volatile
Oilcrops, Other — Food supply quantity in Syrian Arab Republic, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg/cap.
Analysis
Syrian Arab Republic recorded 0 kg/cap for oilcrops, other — food supply quantity in 2023. That is the lowest value across all 14 years on record.
Over the whole period, oilcrops, other — food supply quantity in Syrian Arab Republic peaked at 0.04 kg/cap in 2020 and was at its lowest, 0 kg/cap, in 2010.
The series is highly variable year to year, so single readings are best treated with caution.
Oilcrops, Other — Food supply quantity in Syrian Arab Republic, year by year
| Year | kg/cap | Change |
|---|---|---|
| 2010 | 0 kg/cap | — |
| 2011 | 0 kg/cap | — |
| 2012 | 0 kg/cap | — |
| 2013 | 0 kg/cap | — |
| 2014 | 0 kg/cap | — |
| 2015 | 0 kg/cap | — |
| 2016 | 0 kg/cap | — |
| 2017 | 0 kg/cap | — |
| 2018 | 0 kg/cap | — |
| 2019 | 0 kg/cap | — |
| 2020 | 0.04 kg/cap | — |
| 2021 | 0.04 kg/cap | +0.0% |
| 2022 | 0 kg/cap | -100.0% |
| 2023 | 0 kg/cap | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0 kg/cap | 0 kg/cap | 0 kg/cap | 10 |
| 2020s | 0.02 kg/cap | 0 kg/cap | 0.04 kg/cap | 4 |
Countries ranked near Syrian Arab Republic
- 9 Congo 0.52 kg/cap compare
- 9 Viet Nam 0.08 kg/cap compare
- 10 Jordan 0.48 kg/cap compare
- 10 Melanesia 0.01 kg/cap compare
- 11 Mauritania 0.45 kg/cap compare
- 12 Lao People's Democratic Republic 0 kg/cap
- 12 Republic of Moldova 0 kg/cap
- 12 Norway 0.43 kg/cap compare
- 12 Bolivia (Plurinational State of) 0 kg/cap
- 12 Venezuela (Bolivarian Republic of) 0 kg/cap
- 12 United Republic of Tanzania 0 kg/cap
- 13 Luxembourg 0.21 kg/cap compare
- 14 Seychelles 0.19 kg/cap compare
- 14 Antigua and Barbuda 0.19 kg/cap compare
More agriculture & rural data for Syrian Arab Republic
- Oilcrops, Oil Equivalent — Yield, annual growth rate 9.93 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -9.33 % change on previous year (2024)
- Cabbages — Production, annual growth rate -7.67 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 30 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 22.21 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -13.66 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 5.51 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 24.12 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 10.98 % change on previous year (2024)
- Milk, Total — Production, annual growth rate -0.9825 % change on previous year (2024)
Frequently asked questions
- What is oilcrops, other — food supply quantity in Syrian Arab Republic?
- Oilcrops, other — food supply quantity in Syrian Arab Republic was 0 kg/cap in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilcrops, other — food supply quantity recorded in Syrian Arab Republic?
- The highest recorded value was 0.04 kg/cap in 2020.
- What is the lowest oilcrops, other — food supply quantity recorded in Syrian Arab Republic?
- The lowest recorded value was 0 kg/cap in 2010.
- How does Syrian Arab Republic rank for oilcrops, other — food supply quantity?
- Syrian Arab Republic ranks 12th out of 17 countries with data for 2023.
- Where does this Syrian Arab Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Other — Food supply quantity (kg/capita/yr). Statizoid updates them automatically from the source API.
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CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.