Oilcrops, Other — Fat supply quantity in Guinea

Guinea: Oilcrops, Other — Fat supply quantity was 0.01 t in 2023. ◆ Volatile

Latest (2023)
0.01 t
Change on year
down 50.0%
World rank
138th
of 167 countries
All-time high
0.12 t
in 2016
All-time low
0 t
in 2017
Years of data
7
2016–2023

Oilcrops, Other — Fat supply quantity in Guinea, 2016–2023

00.0250.050.0750.10.1252016201920232016: 0.12 t2017: 0 t2018: 0.05 t2020: 0.01 t2021: 0 t2022: 0.02 t2023: 0.01 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, oilcrops, other — fat supply quantity in Guinea stood at 0.01 t.

The figure is down 50.0% on the previous year and down 91.7% over ten years.

Guinea ranks 138th of 167 countries on this measure, in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.0567 t 0 t 0.12 t 3
2020s 0.01 t 0 t 0.02 t 4

Countries ranked near Guinea

  1. 135 Saint Lucia 0.03 t compare
  2. 135 Uruguay 0.03 t compare
  3. 137 Malawi 0.02 t compare
  4. 138 Kiribati 0.01 t compare
  5. 138 Montenegro 0.01 t compare
  6. 138 Uganda 0.01 t compare

See the full ranking of 198 places →

More agriculture & rural data for Guinea

All data for Guinea →

Frequently asked questions

What is oilcrops, other — fat supply quantity in Guinea?
Oilcrops, other — fat supply quantity in Guinea was 0.01 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops, other — fat supply quantity recorded in Guinea?
The highest recorded value was 0.12 t in 2016.
What is the lowest oilcrops, other — fat supply quantity recorded in Guinea?
The lowest recorded value was 0 t in 2017.
How does Guinea rank for oilcrops, other — fat supply quantity?
Guinea ranks 138th out of 167 countries with data for 2023.
Is oilcrops, other — fat supply quantity rising or falling in Guinea?
Over the last ten years it is down 91.7%. The long-run trend across the full record is volatile.
Where does this Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Other — Fat supply quantity (t). Statizoid updates them automatically from the source API.

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Oilcrops, Other — Fat supply quantity in Guinea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/oilcrops-other-fat-supply-quantity-t/guinea/

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About this data

Indicator
Oilcrops, Other — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
198 places, 2,431 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.