Oilcrops, Other — Domestic supply quantity in Kenya
Kenya: Oilcrops, Other — Domestic supply quantity was 49 1000 t in 2023. ▼ Falling
Oilcrops, Other — Domestic supply quantity in Kenya, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for oilcrops, other — domestic supply quantity in Kenya is 49 1000 t, measured in 2023.
The figure is up 14.0% on the previous year and down 14.0% over ten years.
Over the whole period, oilcrops, other — domestic supply quantity in Kenya peaked at 60 1000 t in 2010 and was at its lowest, 41 1000 t, in 2019.
Kenya ranks 40th of 190 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Oilcrops, Other — Domestic supply quantity in Kenya, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 60 1000 t | — |
| 2011 | 56 1000 t | -6.7% |
| 2012 | 57 1000 t | +1.8% |
| 2013 | 57 1000 t | +0.0% |
| 2014 | 54 1000 t | -5.3% |
| 2015 | 42 1000 t | -22.2% |
| 2016 | 42 1000 t | +0.0% |
| 2017 | 42 1000 t | +0.0% |
| 2018 | 42 1000 t | +0.0% |
| 2019 | 41 1000 t | -2.4% |
| 2020 | 42 1000 t | +2.4% |
| 2021 | 43 1000 t | +2.4% |
| 2022 | 43 1000 t | +0.0% |
| 2023 | 49 1000 t | +14.0% |
Kenya compared with similar countries
- Kenya's 49 1000 t is above the median for lower middle income countries, which is 3 1000 t, 16.3× the median. (41 countries reporting)
- Kenya's 49 1000 t is above the median for Sub-Saharan Africa, which is 3.5 1000 t, 14.0× the median. (34 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 49.3 1000 t | 41 1000 t | 60 1000 t | 10 |
| 2020s | 44.25 1000 t | 42 1000 t | 49 1000 t | 4 |
Countries ranked near Kenya
- 38 China, Taiwan Province of 53 1000 t compare
- 39 Ukraine 51 1000 t compare
- 41 Tajikistan 46 1000 t compare
- 41 Uganda 46 1000 t compare
- 43 Cameroon 45 1000 t compare
More agriculture & rural data for Kenya
- Agriculture, forestry, and fishing, value added (current US$), annual 16.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2316 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 547.24 current US$ per person (2025)
- Rural population, annual growth rate 1.47 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.6779 units per person (2025)
- Share of GDP from agriculture 23.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 23.2% (2025)
- Agricultural raw materials exports 12.9% (2024)
- Agricultural raw materials imports 2.0% (2024)
Frequently asked questions
- What is oilcrops, other — domestic supply quantity in Kenya?
- Oilcrops, other — domestic supply quantity in Kenya was 49 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilcrops, other — domestic supply quantity recorded in Kenya?
- The highest recorded value was 60 1000 t in 2010.
- What is the lowest oilcrops, other — domestic supply quantity recorded in Kenya?
- The lowest recorded value was 41 1000 t in 2019.
- How does Kenya rank for oilcrops, other — domestic supply quantity?
- Kenya ranks 40th out of 190 countries with data for 2023.
- Is oilcrops, other — domestic supply quantity rising or falling in Kenya?
- Over the last ten years it is down 14.0%. The long-run trend across the full record is falling.
- Where does this Kenya data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Other — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.