Oilcrops Oil, Other β€” Production in Lithuania, Republic of

Lithuania, Republic of: Oilcrops Oil, Other β€” Production was 14 1000 t in 2023. β–² Rising

Latest (2023)
14 1000 t
Change on year
down 44.0%
World rank
70th
of 126 countries
All-time high
25 1000 t
in 2022
All-time low
13 1000 t
in 2018
Years of data
14
2010–2023

Oilcrops Oil, Other β€” Production in Lithuania, Republic of, 2010–2023

05101520252010201620232010: 16 1000 t2011: 18 1000 t2012: 15 1000 t2013: 15 1000 t2014: 17 1000 t2015: 16 1000 t2016: 16 1000 t2017: 15 1000 t2018: 13 1000 t2019: 24 1000 t2020: 20 1000 t2021: 18 1000 t2022: 25 1000 t2023: 14 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Lithuania, Republic of recorded 14 1000 t for oilcrops oil, other β€” production in 2023.

The figure is down 44.0% on the previous year and down 6.7% over ten years.

Over the whole period, oilcrops oil, other β€” production in Lithuania, Republic of peaked at 25 1000 t in 2022 and was at its lowest, 13 1000 t, in 2018.

That places Lithuania, Republic of 70th out of 126 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 16.5 1000 t 13 1000 t 24 1000 t 10
2020s 19.25 1000 t 14 1000 t 25 1000 t 4

Countries ranked near Lithuania, Republic of

  1. 68 Kuwait 15 1000 t compare
  2. 68 Austria 15 1000 t compare
  3. 71 El Salvador 13 1000 t compare
  4. 71 Thailand 13 1000 t compare
  5. 73 China, Hong Kong SAR 12 1000 t compare
  6. 73 Panama 12 1000 t compare

See the full ranking of 168 places β†’

More agriculture & rural data for Lithuania, Republic of

All data for Lithuania, Republic of β†’

Frequently asked questions

What is oilcrops oil, other β€” production in Lithuania, Republic of?
Oilcrops oil, other β€” production in Lithuania, Republic of was 14 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops oil, other β€” production recorded in Lithuania, Republic of?
The highest recorded value was 25 1000 t in 2022.
What is the lowest oilcrops oil, other β€” production recorded in Lithuania, Republic of?
The lowest recorded value was 13 1000 t in 2018.
How does Lithuania, Republic of rank for oilcrops oil, other β€” production?
Lithuania, Republic of ranks 70th out of 126 countries with data for 2023.
Is oilcrops oil, other β€” production rising or falling in Lithuania, Republic of?
Over the last ten years it is down 6.7%. The long-run trend across the full record is rising.
Where does this Lithuania, Republic of data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops Oil, Other β€” Production. Statizoid updates them automatically from the source API.

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Oilcrops Oil, Other β€” Production in Lithuania, Republic of. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/oilcrops-oil-other-production/lithuania/

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About this data

Indicator
Oilcrops Oil, Other β€” Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 2,275 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.