Oilcrops Oil, Other — Food supply in Malaysia

Malaysia: Oilcrops Oil, Other — Food supply was 17.32 kcal/cap/d in 2023. ◆ Volatile

Latest (2023)
17.32 kcal/cap/d
Change on year
up 4.3%
World rank
114th
of 164 countries
All-time high
127.18 kcal/cap/d
in 2020
All-time low
16.6 kcal/cap/d
in 2022
Years of data
14
2010–2023

Oilcrops Oil, Other — Food supply in Malaysia, 2010–2023

2550751001252010201620232010: 26.9 kcal/cap/d2011: 26.6 kcal/cap/d2012: 30.4 kcal/cap/d2013: 27.4 kcal/cap/d2014: 52.1 kcal/cap/d2015: 20.6 kcal/cap/d2016: 126.4 kcal/cap/d2017: 123.2 kcal/cap/d2018: 126.3 kcal/cap/d2019: 122.1 kcal/cap/d2020: 127.2 kcal/cap/d2021: 89.1 kcal/cap/d2022: 16.6 kcal/cap/d2023: 17.3 kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

The most recent figure for oilcrops oil, other — food supply in Malaysia is 17.32 kcal/cap/d, measured in 2023.

The figure is up 4.3% on the previous year and down 36.8% over ten years.

Over the whole period, oilcrops oil, other — food supply in Malaysia peaked at 127.18 kcal/cap/d in 2020 and was at its lowest, 16.6 kcal/cap/d, in 2022.

Malaysia ranks 114th of 164 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Oilcrops Oil, Other — Food supply in Malaysia, year by year

Annual values for Oilcrops Oil, Other — Food supply (kcal/capita/day) in Malaysia, 2010 to 2023.
Year kcal/cap/d Change
2010 26.86 kcal/cap/d
2011 26.58 kcal/cap/d -1.0%
2012 30.39 kcal/cap/d +14.3%
2013 27.39 kcal/cap/d -9.9%
2014 52.15 kcal/cap/d +90.4%
2015 20.59 kcal/cap/d -60.5%
2016 126.44 kcal/cap/d +514.1%
2017 123.15 kcal/cap/d -2.6%
2018 126.29 kcal/cap/d +2.5%
2019 122.06 kcal/cap/d -3.3%
2020 127.18 kcal/cap/d +4.2%
2021 89.06 kcal/cap/d -30.0%
2022 16.6 kcal/cap/d -81.4%
2023 17.32 kcal/cap/d +4.3%

Malaysia compared with similar countries

  • Malaysia's 17.32 kcal/cap/d is below the median for upper middle income countries, which is 33.99 kcal/cap/d, 51% of the median. (50 countries reporting)
  • Malaysia's 17.32 kcal/cap/d is below the median for East Asia & Pacific, which is 25.86 kcal/cap/d, 67% of the median. (22 countries reporting)

Biggest year-on-year movements

Years where Oilcrops Oil, Other — Food supply in Malaysia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2016 +514.1% 20.59 kcal/cap/d 126.44 kcal/cap/d
2014 +90.4% 27.39 kcal/cap/d 52.15 kcal/cap/d
2022 -81.4% 89.06 kcal/cap/d 16.6 kcal/cap/d

Averages by decade

DecadeAverage LowestHighest Years
2010s 68.19 kcal/cap/d 20.59 kcal/cap/d 126.44 kcal/cap/d 10
2020s 62.54 kcal/cap/d 16.6 kcal/cap/d 127.18 kcal/cap/d 4

Countries ranked near Malaysia

  1. 111 Croatia 18.31 kcal/cap/d compare
  2. 112 Nigeria 18.21 kcal/cap/d compare
  3. 113 Cyprus 17.71 kcal/cap/d compare
  4. 115 Nepal 17.24 kcal/cap/d compare
  5. 116 Saudi Arabia 17.14 kcal/cap/d compare
  6. 117 Qatar 17.07 kcal/cap/d compare

See the full ranking of 213 places →

More agriculture & rural data for Malaysia

All data for Malaysia →

Frequently asked questions

What is oilcrops oil, other — food supply in Malaysia?
Oilcrops oil, other — food supply in Malaysia was 17.32 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops oil, other — food supply recorded in Malaysia?
The highest recorded value was 127.18 kcal/cap/d in 2020.
What is the lowest oilcrops oil, other — food supply recorded in Malaysia?
The lowest recorded value was 16.6 kcal/cap/d in 2022.
How does Malaysia rank for oilcrops oil, other — food supply?
Malaysia ranks 114th out of 164 countries with data for 2023.
Is oilcrops oil, other — food supply rising or falling in Malaysia?
Over the last ten years it is down 36.8%. The long-run trend across the full record is volatile.
Where does this Malaysia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops Oil, Other — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.

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Oilcrops Oil, Other — Food supply in Malaysia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/oilcrops-oil-other-food-supply-kcal-capita-day/malaysia/

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About this data

Indicator
Oilcrops Oil, Other — Food supply (kcal/capita/day)
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,900 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.