Oilcrops Oil, Other — Food supply in Argentina
Argentina: Oilcrops Oil, Other — Food supply was 12.6 kcal/cap/d in 2023. ▲ Rising
Oilcrops Oil, Other — Food supply in Argentina, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
In 2023, oilcrops oil, other — food supply in Argentina stood at 12.6 kcal/cap/d.
That represents a change of down 13.3% on the previous year and up 137.7% over ten years.
Over the whole period, oilcrops oil, other — food supply in Argentina peaked at 14.65 kcal/cap/d in 2020 and was at its lowest, 4.8 kcal/cap/d, in 2014.
Argentina ranks 123rd of 164 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Oilcrops Oil, Other — Food supply in Argentina, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 5.21 kcal/cap/d | — |
| 2011 | 5.4 kcal/cap/d | +3.6% |
| 2012 | 5.27 kcal/cap/d | -2.4% |
| 2013 | 5.3 kcal/cap/d | +0.6% |
| 2014 | 4.8 kcal/cap/d | -9.4% |
| 2015 | 5.24 kcal/cap/d | +9.2% |
| 2016 | 5.66 kcal/cap/d | +8.0% |
| 2017 | 5.66 kcal/cap/d | +0.0% |
| 2018 | 6.15 kcal/cap/d | +8.7% |
| 2019 | 13.94 kcal/cap/d | +126.7% |
| 2020 | 14.65 kcal/cap/d | +5.1% |
| 2021 | 14.21 kcal/cap/d | -3.0% |
| 2022 | 14.54 kcal/cap/d | +2.3% |
| 2023 | 12.6 kcal/cap/d | -13.3% |
Argentina compared with similar countries
- Argentina's 12.6 kcal/cap/d is below the median for upper middle income countries, which is 33.99 kcal/cap/d, 37% of the median. (50 countries reporting)
- Argentina's 12.6 kcal/cap/d is below the median for Latin America & Caribbean, which is 57.23 kcal/cap/d, 22% of the median. (30 countries reporting)
Biggest year-on-year movements
Years where Oilcrops Oil, Other — Food supply in Argentina changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2019 | +126.7% | 6.15 kcal/cap/d | 13.94 kcal/cap/d |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 6.26 kcal/cap/d | 4.8 kcal/cap/d | 13.94 kcal/cap/d | 10 |
| 2020s | 14 kcal/cap/d | 12.6 kcal/cap/d | 14.65 kcal/cap/d | 4 |
Countries ranked near Argentina
More agriculture & rural data for Argentina
- Agriculture, forestry, and fishing, value added (current US$), annual 1.97 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0553 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 824.26 current US$ per person (2025)
- Rural population, annual growth rate -0.6693 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0765 units per person (2025)
- Share of GDP from agriculture 5.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 5.5% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is oilcrops oil, other — food supply in Argentina?
- Oilcrops oil, other — food supply in Argentina was 12.6 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilcrops oil, other — food supply recorded in Argentina?
- The highest recorded value was 14.65 kcal/cap/d in 2020.
- What is the lowest oilcrops oil, other — food supply recorded in Argentina?
- The lowest recorded value was 4.8 kcal/cap/d in 2014.
- How does Argentina rank for oilcrops oil, other — food supply?
- Argentina ranks 123rd out of 164 countries with data for 2023.
- Is oilcrops oil, other — food supply rising or falling in Argentina?
- Over the last ten years it is up 137.7%. The long-run trend across the full record is rising.
- Where does this Argentina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops Oil, Other — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.