Oilcrops Oil, Other — Fat supply quantity in Laos

Laos: Oilcrops Oil, Other — Fat supply quantity was 4,318 t in 2023. ◆ Volatile

Latest (2023)
4,318 t
Change on year
down 4.7%
World rank
115th
of 194 countries
All-time high
6,912 t
in 2020
All-time low
5.08 t
in 2015
Years of data
14
2010–2023

Oilcrops Oil, Other — Fat supply quantity in Laos, 2010–2023

02.0k4.0k6.0k2010201620232010: 304.6 t2011: 277.1 t2012: 171 t2013: 147.3 t2014: 533.3 t2015: 5.1 t2016: 1.4k t2017: 1.3k t2018: 1.3k t2019: 4.0k t2020: 6.9k t2021: 6.4k t2022: 4.5k t2023: 4.3k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for oilcrops oil, other — fat supply quantity in Laos is 4,318 t, measured in 2023.

That represents a change of down 4.7% on the previous year and up 2,831.7% over ten years.

Over the whole period, oilcrops oil, other — fat supply quantity in Laos peaked at 6,912 t in 2020 and was at its lowest, 5.08 t, in 2015.

Laos ranks 115th of 194 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Oilcrops Oil, Other — Fat supply quantity in Laos, year by year

Annual values for Oilcrops Oil, Other — Fat supply quantity (t) in Laos, 2010 to 2023.
Year t Change
2010 304.61 t
2011 277.1 t -9.0%
2012 171.04 t -38.3%
2013 147.29 t -13.9%
2014 533.3 t +262.1%
2015 5.08 t -99.0%
2016 1,406 t +27571.5%
2017 1,324 t -5.8%
2018 1,342 t +1.3%
2019 4,009 t +198.8%
2020 6,912 t +72.4%
2021 6,424 t -7.1%
2022 4,533 t -29.4%
2023 4,318 t -4.7%

Laos compared with similar countries

  • Laos's 4,318 t is above the median for lower middle income countries, which is 4,318 t, 1.0× the median. (41 countries reporting)
  • Laos's 4,318 t is above the median for East Asia & Pacific, which is 1,200 t, 3.6× the median. (25 countries reporting)

Biggest year-on-year movements

Years where Oilcrops Oil, Other — Fat supply quantity in Laos changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2016 +27571.5% 5.08 t 1,406 t
2014 +262.1% 147.29 t 533.3 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 951.84 t 5.08 t 4,009 t 10
2020s 5,547 t 4,318 t 6,912 t 4

Countries ranked near Laos

  1. 112 Armenia 4,687 t compare
  2. 113 Estonia 4,582 t compare
  3. 114 Hungary 4,383 t compare
  4. 115 Lao People's Democratic Republic 4,318 t compare
  5. 117 Bosnia and Herzegovina 4,292 t compare
  6. 118 Haiti 4,259 t compare

See the full ranking of 224 places →

More agriculture & rural data for Laos

All data for Laos →

Frequently asked questions

What is oilcrops oil, other — fat supply quantity in Laos?
Oilcrops oil, other — fat supply quantity in Laos was 4,318 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops oil, other — fat supply quantity recorded in Laos?
The highest recorded value was 6,912 t in 2020.
What is the lowest oilcrops oil, other — fat supply quantity recorded in Laos?
The lowest recorded value was 5.08 t in 2015.
How does Laos rank for oilcrops oil, other — fat supply quantity?
Laos ranks 115th out of 194 countries with data for 2023.
Is oilcrops oil, other — fat supply quantity rising or falling in Laos?
Over the last ten years it is up 2,831.7%. The long-run trend across the full record is volatile.
Where does this Laos data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops Oil, Other — Fat supply quantity (t). Statizoid updates them automatically from the source API.

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Oilcrops Oil, Other — Fat supply quantity in Laos. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 September 2026, from https://agriculture.statizoid.com/stat/oilcrops-oil-other-fat-supply-quantity-t/lao-pdr/

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About this data

Indicator
Oilcrops Oil, Other — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 3,045 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.