Oilcrops Oil, Other — Domestic supply quantity in Southern Asia
Southern Asia: Oilcrops Oil, Other — Domestic supply quantity was 769 1000 t in 2023. ▼ Falling
Oilcrops Oil, Other — Domestic supply quantity in Southern Asia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, oilcrops oil, other — domestic supply quantity in Southern Asia stood at 769 1000 t.
That represents a change of up 3.6% on the previous year and down 18.0% over ten years.
Over the whole period, oilcrops oil, other — domestic supply quantity in Southern Asia peaked at 1,023 1000 t in 2012 and was at its lowest, 612 1000 t, in 2020.
That places Southern Asia 18th out of 29 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Oilcrops Oil, Other — Domestic supply quantity in Southern Asia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 884 1000 t | — |
| 2011 | 837 1000 t | -5.3% |
| 2012 | 1,023 1000 t | +22.2% |
| 2013 | 938 1000 t | -8.3% |
| 2014 | 726 1000 t | -22.6% |
| 2015 | 677 1000 t | -6.7% |
| 2016 | 700 1000 t | +3.4% |
| 2017 | 768 1000 t | +9.7% |
| 2018 | 729 1000 t | -5.1% |
| 2019 | 673 1000 t | -7.7% |
| 2020 | 612 1000 t | -9.1% |
| 2021 | 664 1000 t | +8.5% |
| 2022 | 742 1000 t | +11.7% |
| 2023 | 769 1000 t | +3.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 795.5 1000 t | 673 1000 t | 1,023 1000 t | 10 |
| 2020s | 696.75 1000 t | 612 1000 t | 769 1000 t | 4 |
Countries ranked near Southern Asia
More agriculture & rural data for Southern Asia
- Vegetables Primary — Area harvested, annual growth rate -0.7035 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 7.13 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 4.94 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -0.861 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -1.48 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -1.48 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate -1.96 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -4.93 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate -6.8 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -0.0964 % change on previous year (2024)
Frequently asked questions
- What is oilcrops oil, other — domestic supply quantity in Southern Asia?
- Oilcrops oil, other — domestic supply quantity in Southern Asia was 769 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilcrops oil, other — domestic supply quantity recorded in Southern Asia?
- The highest recorded value was 1,023 1000 t in 2012.
- What is the lowest oilcrops oil, other — domestic supply quantity recorded in Southern Asia?
- The lowest recorded value was 612 1000 t in 2020.
- How does Southern Asia rank for oilcrops oil, other — domestic supply quantity?
- Southern Asia ranks 18th out of 29 groups with data for 2023.
- Is oilcrops oil, other — domestic supply quantity rising or falling in Southern Asia?
- Over the last ten years it is down 18.0%. The long-run trend across the full record is falling.
- Where does this Southern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops Oil, Other — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.