Oilcrops, Oil Equivalent — Production in Eastern Africa
Eastern Africa: Oilcrops, Oil Equivalent — Production was 2.56 million t in 2024. ◆ Volatile
Oilcrops, Oil Equivalent — Production in Eastern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, oilcrops, oil equivalent — production in Eastern Africa stood at 2.56 million t.
Compared with earlier readings it is down 8.2% on the previous year and down 1.0% over ten years.
Over the whole period, oilcrops, oil equivalent — production in Eastern Africa peaked at 2.79 million t in 2023 and was at its lowest, 455,412 t, in 1961.
Eastern Africa ranks 21st of 29 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Oilcrops, Oil Equivalent — Production in Eastern Africa, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 455,412 t | — |
| 1962 | 474,088 t | +4.1% |
| 1963 | 496,284 t | +4.7% |
| 1964 | 501,960 t | +1.1% |
| 1965 | 491,618 t | -2.1% |
| 1966 | 538,530 t | +9.5% |
| 1967 | 581,549 t | +8.0% |
| 1968 | 581,843 t | +0.1% |
| 1969 | 624,365 t | +7.3% |
| 1970 | 648,375 t | +3.8% |
| 1971 | 694,706 t | +7.1% |
| 1972 | 699,910 t | +0.7% |
| 1973 | 664,305 t | -5.1% |
| 1974 | 674,163 t | +1.5% |
| 1975 | 659,893 t | -2.1% |
| 1976 | 690,608 t | +4.7% |
| 1977 | 658,219 t | -4.7% |
| 1978 | 660,304 t | +0.3% |
| 1979 | 605,457 t | -8.3% |
| 1980 | 614,833 t | +1.5% |
| 1981 | 635,844 t | +3.4% |
| 1982 | 634,254 t | -0.3% |
| 1983 | 580,304 t | -8.5% |
| 1984 | 604,576 t | +4.2% |
| 1985 | 636,922 t | +5.4% |
| 1986 | 654,999 t | +2.8% |
| 1987 | 677,029 t | +3.4% |
| 1988 | 723,123 t | +6.8% |
| 1989 | 688,710 t | -4.8% |
| 1990 | 736,422 t | +6.9% |
| 1991 | 756,459 t | +2.7% |
| 1992 | 646,581 t | -14.5% |
| 1993 | 656,964 t | +1.6% |
| 1994 | 639,348 t | -2.7% |
| 1995 | 649,868 t | +1.6% |
| 1996 | 742,104 t | +14.2% |
| 1997 | 722,308 t | -2.7% |
| 1998 | 714,313 t | -1.1% |
| 1999 | 782,860 t | +9.6% |
| 2000 | 802,373 t | +2.5% |
| 2001 | 922,886 t | +15.0% |
| 2002 | 916,608 t | -0.7% |
| 2003 | 1.02 million t | +11.0% |
| 2004 | 1.09 million t | +7.3% |
| 2005 | 1.22 million t | +11.9% |
| 2006 | 1.24 million t | +1.5% |
| 2007 | 1.39 million t | +12.4% |
| 2008 | 1.35 million t | -3.0% |
| 2009 | 1.44 million t | +6.9% |
| 2010 | 1.60 million t | +10.8% |
| 2011 | 2.11 million t | +31.6% |
| 2012 | 2.37 million t | +12.6% |
| 2013 | 2.43 million t | +2.6% |
| 2014 | 2.59 million t | +6.4% |
| 2015 | 2.71 million t | +4.6% |
| 2016 | 2.46 million t | -9.0% |
| 2017 | 2.56 million t | +4.1% |
| 2018 | 2.56 million t | -0.0% |
| 2019 | 2.67 million t | +4.3% |
| 2020 | 2.54 million t | -4.8% |
| 2021 | 2.65 million t | +4.3% |
| 2022 | 2.61 million t | -1.5% |
| 2023 | 2.79 million t | +6.7% |
| 2024 | 2.56 million t | -8.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 527,294 t | 455,412 t | 624,365 t | 9 |
| 1970s | 665,594 t | 605,457 t | 699,910 t | 10 |
| 1980s | 645,059 t | 580,304 t | 723,123 t | 10 |
| 1990s | 704,723 t | 639,348 t | 782,860 t | 10 |
| 2000s | 1.14 million t | 802,373 t | 1.44 million t | 10 |
| 2010s | 2.41 million t | 1.60 million t | 2.71 million t | 10 |
| 2020s | 2.63 million t | 2.54 million t | 2.79 million t | 5 |
Countries ranked near Eastern Africa
More agriculture & rural data for Eastern Africa
- Fat of pigs — Production, annual growth rate 7.41 % change on previous year (2024)
- Tomatoes — Production, annual growth rate -0.4094 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -0.2281 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -0.1813 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 6.26 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 7.96 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -4.63 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -4.63 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 13.51 % change on previous year (2024)
- Oranges — Area harvested 87,521 ha (2024)
Frequently asked questions
- What is oilcrops, oil equivalent — production in Eastern Africa?
- Oilcrops, oil equivalent — production in Eastern Africa was 2.56 million t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilcrops, oil equivalent — production recorded in Eastern Africa?
- The highest recorded value was 2.79 million t in 2023.
- What is the lowest oilcrops, oil equivalent — production recorded in Eastern Africa?
- The lowest recorded value was 455,412 t in 1961.
- How does Eastern Africa rank for oilcrops, oil equivalent — production?
- Eastern Africa ranks 21st out of 29 groups with data for 2024.
- Is oilcrops, oil equivalent — production rising or falling in Eastern Africa?
- Over the last ten years it is down 1.0%. The long-run trend across the full record is volatile.
- Where does this Eastern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Oil Equivalent — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.