Oilcrops, Oil Equivalent — Area harvested in Martinique
Martinique: Oilcrops, Oil Equivalent — Area harvested was 575 ha in 2006. ▼ Falling
Oilcrops, Oil Equivalent — Area harvested in Martinique, 1985–2006
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2006, oilcrops, oil equivalent — area harvested in Martinique stood at 575 ha.
That represents a change of down 0.9% on the previous year and up 12.5% over ten years.
Over the whole period, oilcrops, oil equivalent — area harvested in Martinique peaked at 1,000 ha in 1985 and was at its lowest, 500 ha, in 1989.
Martinique ranks 171st of 186 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 22 years of available data.
Oilcrops, Oil Equivalent — Area harvested in Martinique, year by year
| Year | ha | Change |
|---|---|---|
| 1985 | 1,000 ha | — |
| 1986 | 1,000 ha | +0.0% |
| 1987 | 800 ha | -20.0% |
| 1988 | 800 ha | +0.0% |
| 1989 | 500 ha | -37.5% |
| 1990 | 527 ha | +5.4% |
| 1991 | 547 ha | +3.8% |
| 1992 | 549 ha | +0.4% |
| 1993 | 535 ha | -2.6% |
| 1994 | 538 ha | +0.6% |
| 1995 | 533 ha | -0.9% |
| 1996 | 511 ha | -4.1% |
| 1997 | 525 ha | +2.7% |
| 1998 | 517 ha | -1.5% |
| 1999 | 535 ha | +3.5% |
| 2000 | 551 ha | +3.0% |
| 2001 | 557 ha | +1.1% |
| 2002 | 562 ha | +0.9% |
| 2003 | 565 ha | +0.5% |
| 2004 | 575 ha | +1.8% |
| 2005 | 580 ha | +0.9% |
| 2006 | 575 ha | -0.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 820 ha | 500 ha | 1,000 ha | 5 |
| 1990s | 531.7 ha | 511 ha | 549 ha | 10 |
| 2000s | 566.43 ha | 551 ha | 580 ha | 7 |
Countries ranked near Martinique
- 168 Saint Kitts and Nevis 747 ha compare
- 169 Oman 637 ha
- 170 Antigua and Barbuda 593 ha compare
- 172 Saint Vincent and the Grenadines 538 ha compare
- 173 Mauritius 535 ha compare
- 174 Bhutan 516 ha compare
More agriculture & rural data for Martinique
- Fat of pigs — Production, annual growth rate 4.01 % change on previous year (2006)
- Tomatoes — Production, annual growth rate 18.74 % change on previous year (2006)
- Tomatoes — Yield, annual growth rate -28.75 % change on previous year (2006)
- Tomatoes — Area harvested, annual growth rate 66.67 % change on previous year (2006)
- Swine / pigs — Stocks, annual growth rate 139.64 % change on previous year (2006)
- Meat of pig with the bone, fresh or chilled — Producing 0 % change on previous year (2006)
- Meat of pig with the bone, fresh or chilled — Production, annual 4.01 % change on previous year (2006)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 4 % change on previous year (2006)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 0 % change on previous year (2006)
- Chickens — Stocks 250 1000 An (2006)
Frequently asked questions
- What is oilcrops, oil equivalent — area harvested in Martinique?
- Oilcrops, oil equivalent — area harvested in Martinique was 575 ha in 2006, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilcrops, oil equivalent — area harvested recorded in Martinique?
- The highest recorded value was 1,000 ha in 1985.
- What is the lowest oilcrops, oil equivalent — area harvested recorded in Martinique?
- The lowest recorded value was 500 ha in 1989.
- How does Martinique rank for oilcrops, oil equivalent — area harvested?
- Martinique ranks 171st out of 186 countries with data for 2006.
- Is oilcrops, oil equivalent — area harvested rising or falling in Martinique?
- Over the last ten years it is up 12.5%. The long-run trend across the full record is falling.
- Where does this Martinique data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Oil Equivalent — Area harvested. Statizoid updates them automatically from the source API.
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CSV · JSON — 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.