Oilcrops, Oil Equivalent — Area harvested in Eastern Europe
Eastern Europe: Oilcrops, Oil Equivalent — Area harvested was 34.23 million ha in 2024. ▲ Rising
Oilcrops, Oil Equivalent — Area harvested in Eastern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, oilcrops, oil equivalent — area harvested in Eastern Europe stood at 34.23 million ha. That is the highest value across all 64 years on record.
The figure is up 4.6% on the previous year and up 40.7% over ten years.
Over the whole period, oilcrops, oil equivalent — area harvested in Eastern Europe peaked at 34.23 million ha in 2024 and was at its lowest, 8.52 million ha, in 1993.
Eastern Europe ranks 10th of 29 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Oilcrops, Oil Equivalent — Area harvested in Eastern Europe, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 11.10 million ha | — |
| 1962 | 11.75 million ha | +5.8% |
| 1963 | 11.57 million ha | -1.5% |
| 1964 | 11.94 million ha | +3.1% |
| 1965 | 12.13 million ha | +1.6% |
| 1966 | 12.16 million ha | +0.3% |
| 1967 | 11.99 million ha | -1.4% |
| 1968 | 12.10 million ha | +0.9% |
| 1969 | 11.81 million ha | -2.4% |
| 1970 | 12.20 million ha | +3.3% |
| 1971 | 12.14 million ha | -0.4% |
| 1972 | 11.91 million ha | -1.9% |
| 1973 | 12.22 million ha | +2.6% |
| 1974 | 12.24 million ha | +0.1% |
| 1975 | 11.60 million ha | -5.2% |
| 1976 | 12.18 million ha | +5.0% |
| 1977 | 12.28 million ha | +0.9% |
| 1978 | 12.34 million ha | +0.4% |
| 1979 | 12.07 million ha | -2.2% |
| 1980 | 12.49 million ha | +3.5% |
| 1981 | 12.12 million ha | -3.0% |
| 1982 | 12.19 million ha | +0.6% |
| 1983 | 12.28 million ha | +0.8% |
| 1984 | 12.07 million ha | -1.7% |
| 1985 | 12.35 million ha | +2.3% |
| 1986 | 12.25 million ha | -0.8% |
| 1987 | 12.95 million ha | +5.7% |
| 1988 | 13.03 million ha | +0.6% |
| 1989 | 13.30 million ha | +2.0% |
| 1990 | 12.62 million ha | -5.1% |
| 1991 | 11.93 million ha | -5.5% |
| 1992 | 9.08 million ha | -23.9% |
| 1993 | 8.52 million ha | -6.2% |
| 1994 | 8.70 million ha | +2.1% |
| 1995 | 10.82 million ha | +24.4% |
| 1996 | 10.19 million ha | -5.7% |
| 1997 | 9.04 million ha | -11.3% |
| 1998 | 10.50 million ha | +16.2% |
| 1999 | 13.19 million ha | +25.5% |
| 2000 | 11.69 million ha | -11.3% |
| 2001 | 10.08 million ha | -13.8% |
| 2002 | 10.99 million ha | +9.1% |
| 2003 | 14.17 million ha | +28.9% |
| 2004 | 13.70 million ha | -3.3% |
| 2005 | 15.13 million ha | +10.4% |
| 2006 | 17.17 million ha | +13.5% |
| 2007 | 15.94 million ha | -7.2% |
| 2008 | 18.90 million ha | +18.5% |
| 2009 | 18.45 million ha | -2.4% |
| 2010 | 19.78 million ha | +7.2% |
| 2011 | 22.32 million ha | +12.9% |
| 2012 | 21.75 million ha | -2.6% |
| 2013 | 23.24 million ha | +6.9% |
| 2014 | 24.33 million ha | +4.7% |
| 2015 | 24.66 million ha | +1.4% |
| 2016 | 26.13 million ha | +6.0% |
| 2017 | 27.16 million ha | +3.9% |
| 2018 | 28.66 million ha | +5.5% |
| 2019 | 29.00 million ha | +1.2% |
| 2020 | 29.13 million ha | +0.5% |
| 2021 | 31.65 million ha | +8.7% |
| 2022 | 31.94 million ha | +0.9% |
| 2023 | 32.72 million ha | +2.4% |
| 2024 | 34.23 million ha | +4.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11.84 million ha | 11.10 million ha | 12.16 million ha | 9 |
| 1970s | 12.12 million ha | 11.60 million ha | 12.34 million ha | 10 |
| 1980s | 12.50 million ha | 12.07 million ha | 13.30 million ha | 10 |
| 1990s | 10.46 million ha | 8.52 million ha | 13.19 million ha | 10 |
| 2000s | 14.62 million ha | 10.08 million ha | 18.90 million ha | 10 |
| 2010s | 24.70 million ha | 19.78 million ha | 29.00 million ha | 10 |
| 2020s | 31.93 million ha | 29.13 million ha | 34.23 million ha | 5 |
Countries ranked near Eastern Europe
- 7 Indonesia 17.62 million ha compare
- 8 Canada 11.67 million ha compare
- 8 Democratic Republic of the Congo 1.10 million ha compare
- 9 Nigeria 11.35 million ha compare
- 10 USSR 9.65 million ha compare
- 11 Ukraine 9.12 million ha compare
- 12 Sudan 5.56 million ha compare
- 13 Malaysia 5.24 million ha compare
- 13 Viet Nam 389,062 ha compare
More agriculture & rural data for Eastern Europe
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -1.57 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -4.67 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 4.91 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -1.57 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 5.08 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 5.05 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.6863 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -1.57 % change on previous year (2024)
- Cabbages — Production, annual growth rate -1.1 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 6.59 % change on previous year (2024)
Frequently asked questions
- What is oilcrops, oil equivalent — area harvested in Eastern Europe?
- Oilcrops, oil equivalent — area harvested in Eastern Europe was 34.23 million ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilcrops, oil equivalent — area harvested recorded in Eastern Europe?
- The highest recorded value was 34.23 million ha in 2024.
- What is the lowest oilcrops, oil equivalent — area harvested recorded in Eastern Europe?
- The lowest recorded value was 8.52 million ha in 1993.
- How does Eastern Europe rank for oilcrops, oil equivalent — area harvested?
- Eastern Europe ranks 10th out of 29 groups with data for 2024.
- Is oilcrops, oil equivalent — area harvested rising or falling in Eastern Europe?
- Over the last ten years it is up 40.7%. The long-run trend across the full record is rising.
- Where does this Eastern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Oil Equivalent — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.