Oilcrops — Import quantity in Uzbekistan

Uzbekistan: Oilcrops — Import quantity was 159 1000 t in 2023. ◆ Volatile

Latest (2023)
159 1000 t
Change on year
down 22.1%
World rank
61st
of 182 countries
All-time high
305 1000 t
in 2019
All-time low
11 1000 t
in 2011
Years of data
14
2010–2023

Oilcrops — Import quantity in Uzbekistan, 2010–2023

01002003002010201620232010: 36 1000 t2011: 11 1000 t2012: 45 1000 t2013: 59 1000 t2014: 87 1000 t2015: 95 1000 t2016: 120 1000 t2017: 163 1000 t2018: 248 1000 t2019: 305 1000 t2020: 152 1000 t2021: 153 1000 t2022: 204 1000 t2023: 159 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, oilcrops — import quantity in Uzbekistan stood at 159 1000 t.

The figure is down 22.1% on the previous year and up 169.5% over ten years.

Over the whole period, oilcrops — import quantity in Uzbekistan peaked at 305 1000 t in 2019 and was at its lowest, 11 1000 t, in 2011.

Uzbekistan ranks 61st of 182 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 116.9 1000 t 11 1000 t 305 1000 t 10
2020s 167 1000 t 152 1000 t 204 1000 t 4

Countries ranked near Uzbekistan

  1. 58 Australia 193 1000 t compare
  2. 59 Nigeria 165 1000 t compare
  3. 60 Dominican Republic 164 1000 t compare
  4. 62 Afghanistan 149 1000 t compare
  5. 63 Slovakia 146 1000 t compare
  6. 64 Serbia 143 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Uzbekistan

All data for Uzbekistan →

Frequently asked questions

What is oilcrops — import quantity in Uzbekistan?
Oilcrops — import quantity in Uzbekistan was 159 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — import quantity recorded in Uzbekistan?
The highest recorded value was 305 1000 t in 2019.
What is the lowest oilcrops — import quantity recorded in Uzbekistan?
The lowest recorded value was 11 1000 t in 2011.
How does Uzbekistan rank for oilcrops — import quantity?
Uzbekistan ranks 61st out of 182 countries with data for 2023.
Is oilcrops — import quantity rising or falling in Uzbekistan?
Over the last ten years it is up 169.5%. The long-run trend across the full record is volatile.
Where does this Uzbekistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Import quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oilcrops — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,893 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.