Oilcrops — Feed in Peru

Peru: Oilcrops — Feed was 66,882 t in 2013. ◆ Volatile

Latest (2013)
66,882 t
Change on year
up 75.9%
World rank
36th
of 149 countries
All-time high
87,593 t
in 2010
All-time low
0 t
in 1961
Years of data
53
1961–2013

Oilcrops — Feed in Peru, 1961–2013

020.0k40.0k60.0k80.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Peru recorded 66,882 t for oilcrops — feed in 2013.

The figure is up 75.9% on the previous year and up 56.1% over ten years.

Over the whole period, oilcrops — feed in Peru peaked at 87,593 t in 2010 and was at its lowest, 0 t, in 1961.

That places Peru 36th out of 149 countries with data for 2013, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 24.56 t 0 t 78 t 9
1970s 38.5 t 0 t 91 t 10
1980s 43.8 t 0 t 116 t 10
1990s 7,150 t 0 t 21,432 t 10
2000s 51,766 t 1,429 t 85,716 t 10
2010s 57,168 t 36,173 t 87,593 t 4

Countries ranked near Peru

  1. 33 Saudi Arabia 83,596 t compare
  2. 34 Hungary 73,104 t compare
  3. 35 Azerbaijan 68,395 t compare
  4. 37 Malaysia 64,866 t compare
  5. 38 Ireland 62,594 t compare
  6. 39 Nigeria 61,805 t compare

See the full ranking of 181 places →

More agriculture & rural data for Peru

All data for Peru →

Frequently asked questions

What is oilcrops — feed in Peru?
Oilcrops — feed in Peru was 66,882 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — feed recorded in Peru?
The highest recorded value was 87,593 t in 2010.
What is the lowest oilcrops — feed recorded in Peru?
The lowest recorded value was 0 t in 1961.
How does Peru rank for oilcrops — feed?
Peru ranks 36th out of 149 countries with data for 2013.
Is oilcrops — feed rising or falling in Peru?
Over the last ten years it is up 56.1%. The long-run trend across the full record is volatile.
Where does this Peru data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Feed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oilcrops — Feed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
181 places, 8,539 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.