Oilcrops — Feed in Cameroon

Cameroon: Oilcrops — Feed was 2,150 t in 2013. ▲ Rising

Latest (2013)
2,150 t
Change on year
unchanged
World rank
83rd
of 149 countries
All-time high
4,155 t
in 2005
All-time low
1,366 t
in 1968
Years of data
53
1961–2013

Oilcrops — Feed in Cameroon, 1961–2013

1.0k2.0k3.0k4.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for oilcrops — feed in Cameroon is 2,150 t, measured in 2013.

The figure is down 30.9% over ten years.

Over the whole period, oilcrops — feed in Cameroon peaked at 4,155 t in 2005 and was at its lowest, 1,366 t, in 1968.

Cameroon ranks 83rd of 149 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 53 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,432 t 1,366 t 1,500 t 9
1970s 2,282 t 1,629 t 2,927 t 10
1980s 2,582 t 2,450 t 2,690 t 10
1990s 2,871 t 2,715 t 3,500 t 10
2000s 3,097 t 2,826 t 4,155 t 10
2010s 2,379 t 2,116 t 3,100 t 4

Countries ranked near Cameroon

  1. 80 Australia 3,158 t compare
  2. 81 Georgia 2,808 t compare
  3. 82 Bosnia and Herzegovina 2,433 t compare
  4. 84 Iceland 2,099 t compare
  5. 85 Bolivia (Plurinational State of) 1,863 t compare
  6. 86 Chile 1,829 t compare

See the full ranking of 181 places →

More agriculture & rural data for Cameroon

All data for Cameroon →

Frequently asked questions

What is oilcrops — feed in Cameroon?
Oilcrops — feed in Cameroon was 2,150 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — feed recorded in Cameroon?
The highest recorded value was 4,155 t in 2005.
What is the lowest oilcrops — feed recorded in Cameroon?
The lowest recorded value was 1,366 t in 1968.
How does Cameroon rank for oilcrops — feed?
Cameroon ranks 83rd out of 149 countries with data for 2013.
Is oilcrops — feed rising or falling in Cameroon?
Over the last ten years it is down 30.9%. The long-run trend across the full record is rising.
Where does this Cameroon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Feed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oilcrops — Feed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
181 places, 8,539 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.