Oilcrops — Feed in Caribbean
Caribbean: Oilcrops — Feed was 16 1000 t in 2023. ◆ Volatile
Oilcrops — Feed in Caribbean, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, oilcrops — feed in Caribbean stood at 16 1000 t.
That represents a change of down 11.1% on the previous year and down 38.5% over ten years.
Over the whole period, oilcrops — feed in Caribbean peaked at 55 1000 t in 2016 and was at its lowest, 8 1000 t, in 2010.
That places Caribbean 84th out of 181 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 23.5 1000 t | 8 1000 t | 55 1000 t | 10 |
| 2020s | 18.75 1000 t | 16 1000 t | 25 1000 t | 4 |
Countries ranked near Caribbean
More agriculture & rural data for Caribbean
- Bananas — Area harvested 150,870 ha (2024)
- Bananas — Production 2.72 million t (2024)
- Unmanufactured tobacco — Production 29,645 t (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 71 kg/An (2024)
- Cabbages — Area harvested 8,527 ha (2024)
- Cabbages — Yield 19,733 kg/ha (2024)
- Cabbages — Production 168,261 t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production 7,589 t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 1.91 million An (2024)
- Fat of pigs — Production 13,712 t (2024)
Frequently asked questions
- What is oilcrops — feed in Caribbean?
- Oilcrops — feed in Caribbean was 16 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilcrops — feed recorded in Caribbean?
- The highest recorded value was 55 1000 t in 2016.
- What is the lowest oilcrops — feed recorded in Caribbean?
- The lowest recorded value was 8 1000 t in 2010.
- How does Caribbean rank for oilcrops — feed?
- Caribbean ranks 84th out of 181 countries with data for 2023.
- Is oilcrops — feed rising or falling in Caribbean?
- Over the last ten years it is down 38.5%. The long-run trend across the full record is volatile.
- Where does this Caribbean data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Feed. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.