Oilcrops — Export Quantity in Saint Lucia

Saint Lucia: Oilcrops — Export Quantity was 155 t in 2013. ◆ Volatile

Latest (2013)
155 t
Change on year
up 59.3%
World rank
149th
of 181 countries
All-time high
18,829 t
in 1968
All-time low
1 t
in 1992
Years of data
53
1961–2013

Oilcrops — Export Quantity in Saint Lucia, 1961–2013

05.0k10.0k15.0k20.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, oilcrops — export quantity in Saint Lucia stood at 155 t.

Compared with earlier readings it is up 59.3% on the previous year and up 38.4% over ten years.

Over the whole period, oilcrops — export quantity in Saint Lucia peaked at 18,829 t in 1968 and was at its lowest, 1 t, in 1992.

Saint Lucia ranks 149th of 181 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 13,996 t 9,170 t 18,829 t 9
1970s 4,124 t 45 t 16,033 t 10
1980s 125.28 t 5 t 474 t 10
1990s 194.38 t 1 t 1,154 t 10
2000s 49.89 t 5 t 130.45 t 10
2010s 103.68 t 39 t 155 t 4

Countries ranked near Saint Lucia

  1. 146 Nepal 268 t compare
  2. 147 Guinea-Bissau 255.7 t compare
  3. 148 Cameroon 187.08 t compare
  4. 150 Cyprus 148.14 t compare
  5. 151 Suriname 73.12 t compare
  6. 152 Saint Vincent and the Grenadines 68 t compare

See the full ranking of 213 places →

More agriculture & rural data for Saint Lucia

All data for Saint Lucia →

Frequently asked questions

What is oilcrops — export quantity in Saint Lucia?
Oilcrops — export quantity in Saint Lucia was 155 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — export quantity recorded in Saint Lucia?
The highest recorded value was 18,829 t in 1968.
What is the lowest oilcrops — export quantity recorded in Saint Lucia?
The lowest recorded value was 1 t in 1992.
How does Saint Lucia rank for oilcrops — export quantity?
Saint Lucia ranks 149th out of 181 countries with data for 2013.
Is oilcrops — export quantity rising or falling in Saint Lucia?
Over the last ten years it is up 38.4%. The long-run trend across the full record is volatile.
Where does this Saint Lucia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Export Quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oilcrops — Export Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 10,232 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.