Oilcrops — Domestic supply quantity in Venezuela (Bolivarian Republic of)
Venezuela (Bolivarian Republic of): Oilcrops — Domestic supply quantity was 605,866 t in 2013. ▼ Falling
Oilcrops — Domestic supply quantity in Venezuela (Bolivarian Republic of), 1961–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Venezuela (Bolivarian Republic of) recorded 605,866 t for oilcrops — domestic supply quantity in 2013.
The figure is up 32.1% on the previous year and up 159.8% over ten years.
Over the whole period, oilcrops — domestic supply quantity in Venezuela (Bolivarian Republic of) peaked at 622,874 t in 1964 and was at its lowest, 205,650 t, in 2005.
The long-run direction has been consistently falling across the 53 years of available data.
Oilcrops — Domestic supply quantity in Venezuela (Bolivarian Republic of), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 515,493 t | — |
| 1962 | 604,529 t | +17.3% |
| 1963 | 500,523 t | -17.2% |
| 1964 | 622,874 t | +24.4% |
| 1965 | 610,981 t | -1.9% |
| 1966 | 622,644 t | +1.9% |
| 1967 | 518,156 t | -16.8% |
| 1968 | 445,636 t | -14.0% |
| 1969 | 320,731 t | -28.0% |
| 1970 | 345,103 t | +7.6% |
| 1971 | 419,952 t | +21.7% |
| 1972 | 322,830 t | -23.1% |
| 1973 | 373,844 t | +15.8% |
| 1974 | 378,813 t | +1.3% |
| 1975 | 533,402 t | +40.8% |
| 1976 | 334,325 t | -37.3% |
| 1977 | 306,094 t | -8.4% |
| 1978 | 349,476 t | +14.2% |
| 1979 | 297,961 t | -14.7% |
| 1980 | 330,185 t | +10.8% |
| 1981 | 291,001 t | -11.9% |
| 1982 | 300,935 t | +3.4% |
| 1983 | 321,397 t | +6.8% |
| 1984 | 348,733 t | +8.5% |
| 1985 | 450,275 t | +29.1% |
| 1986 | 434,101 t | -3.6% |
| 1987 | 483,879 t | +11.5% |
| 1988 | 490,178 t | +1.3% |
| 1989 | 534,930 t | +9.1% |
| 1990 | 476,488 t | -10.9% |
| 1991 | 391,741 t | -17.8% |
| 1992 | 385,769 t | -1.5% |
| 1993 | 337,203 t | -12.6% |
| 1994 | 345,628 t | +2.5% |
| 1995 | 427,233 t | +23.6% |
| 1996 | 380,534 t | -10.9% |
| 1997 | 404,034 t | +6.2% |
| 1998 | 325,302 t | -19.5% |
| 1999 | 213,039 t | -34.5% |
| 2000 | 355,270 t | +66.8% |
| 2001 | 289,092 t | -18.6% |
| 2002 | 253,095 t | -12.5% |
| 2003 | 233,211 t | -7.9% |
| 2004 | 238,386 t | +2.2% |
| 2005 | 205,650 t | -13.7% |
| 2006 | 289,627 t | +40.8% |
| 2007 | 304,802 t | +5.2% |
| 2008 | 288,225 t | -5.4% |
| 2009 | 315,893 t | +9.6% |
| 2010 | 396,494 t | +25.5% |
| 2011 | 420,572 t | +6.1% |
| 2012 | 458,810 t | +9.1% |
| 2013 | 605,866 t | +32.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 529,063 t | 320,731 t | 622,874 t | 9 |
| 1970s | 366,180 t | 297,961 t | 533,402 t | 10 |
| 1980s | 398,561 t | 291,001 t | 534,930 t | 10 |
| 1990s | 368,697 t | 213,039 t | 476,488 t | 10 |
| 2000s | 277,325 t | 205,650 t | 355,270 t | 10 |
| 2010s | 470,436 t | 396,494 t | 605,866 t | 4 |
Countries ranked near Venezuela (Bolivarian Republic of)
- 6 Philippines 15.06 million t compare
- 7 Spain 13.93 million t compare
- 7 Melanesia 1.07 million t compare
- 8 Iran (Islamic Republic of) 1.02 million t compare
- 8 Russian Federation 13.70 million t compare
- 9 USSR 13.13 million t compare
- 10 Democratic People's Republic of Korea 385,700 t compare
- 10 Germany 12.74 million t compare
- 11 Republic of Moldova 293,580 t compare
- 11 Ukraine 12.62 million t compare
- 12 Canada 10.67 million t compare
- 12 Polynesia 257,574 t compare
More agriculture & rural data for Venezuela (Bolivarian Republic of)
- Vegetables Primary — Area harvested, annual growth rate 3.8 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.6754 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -1.85 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 2.59 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 1.49 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -2.22 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -6.74 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -1.22 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 10.81 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 3.53 % change on previous year (2024)
Frequently asked questions
- What is oilcrops — domestic supply quantity in Venezuela (Bolivarian Republic of)?
- Oilcrops — domestic supply quantity in Venezuela (Bolivarian Republic of) was 605,866 t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilcrops — domestic supply quantity recorded in Venezuela (Bolivarian Republic of)?
- The highest recorded value was 622,874 t in 1964.
- What is the lowest oilcrops — domestic supply quantity recorded in Venezuela (Bolivarian Republic of)?
- The lowest recorded value was 205,650 t in 2005.
- How does Venezuela (Bolivarian Republic of) rank for oilcrops — domestic supply quantity?
- Venezuela (Bolivarian Republic of) ranks 9th out of 15 countries with data for 2013.
- Is oilcrops — domestic supply quantity rising or falling in Venezuela (Bolivarian Republic of)?
- Over the last ten years it is up 159.8%. The long-run trend across the full record is falling.
- Where does this Venezuela (Bolivarian Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Domestic supply quantity. Statizoid updates them automatically from the source API.
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About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.