Oilcrops — Domestic supply quantity in Haiti

Haiti: Oilcrops — Domestic supply quantity was 50,469 t in 2013. ▲ Rising

Latest (2013)
50,469 t
Change on year
down 0.0%
World rank
128th
of 171 countries
All-time high
77,800 t
in 1986
All-time low
24,948 t
in 1961
Years of data
53
1961–2013

Oilcrops — Domestic supply quantity in Haiti, 1961–2013

20.0k40.0k60.0k80.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for oilcrops — domestic supply quantity in Haiti is 50,469 t, measured in 2013.

That represents a change of up 11.4% over ten years.

Over the whole period, oilcrops — domestic supply quantity in Haiti peaked at 77,800 t in 1986 and was at its lowest, 24,948 t, in 1961.

That places Haiti 128th out of 171 countries with data for 2013, putting it in the middle of the range.

The long-run direction has been consistently rising across the 53 years of available data.

Oilcrops — Domestic supply quantity in Haiti, year by year

Annual values for Oilcrops — Domestic supply quantity in Haiti, 1961 to 2013.
Year t Change
1961 24,948 t —
1962 25,277 t +1.3%
1963 25,005 t -1.1%
1964 25,892 t +3.5%
1965 26,224 t +1.3%
1966 25,016 t -4.6%
1967 25,970 t +3.8%
1968 25,474 t -1.9%
1969 26,996 t +6.0%
1970 28,036 t +3.9%
1971 30,510 t +8.8%
1972 32,566 t +6.7%
1973 35,205 t +8.1%
1974 39,275 t +11.6%
1975 44,758 t +14.0%
1976 49,167 t +9.9%
1977 49,855 t +1.4%
1978 58,966 t +18.3%
1979 65,731 t +11.5%
1980 65,889 t +0.2%
1981 67,537 t +2.5%
1982 71,298 t +5.6%
1983 74,300 t +4.2%
1984 76,900 t +3.5%
1985 77,000 t +0.1%
1986 77,800 t +1.0%
1987 74,600 t -4.1%
1988 73,200 t -1.9%
1989 69,800 t -4.6%
1990 66,339 t -5.0%
1991 60,514 t -8.8%
1992 52,630 t -13.0%
1993 54,857 t +4.2%
1994 56,947 t +3.8%
1995 56,586 t -0.6%
1996 60,143 t +6.3%
1997 61,761 t +2.7%
1998 64,250 t +4.0%
1999 71,722 t +11.6%
2000 47,932 t -33.2%
2001 44,518 t -7.1%
2002 43,416 t -2.5%
2003 45,291 t +4.3%
2004 47,986 t +6.0%
2005 48,750 t +1.6%
2006 48,602 t -0.3%
2007 66,054 t +35.9%
2008 56,082 t -15.1%
2009 47,166 t -15.9%
2010 47,982 t +1.7%
2011 49,756 t +3.7%
2012 50,486 t +1.5%
2013 50,469 t -0.0%

Haiti compared with similar countries

  • Haiti's 50,469 t is below the median for lower middle income countries, which is 328,985 t, 15% of the median. (37 countries reporting)
  • Haiti's 50,469 t is below the median for Latin America & Caribbean, which is 84,664 t, 60% of the median. (31 countries reporting)

Biggest year-on-year movements

Years where Oilcrops — Domestic supply quantity in Haiti changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2000 -33.2% 71,722 t 47,932 t
2007 +35.9% 48,602 t 66,054 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 25,645 t 24,948 t 26,996 t 9
1970s 43,407 t 28,036 t 65,731 t 10
1980s 72,832 t 65,889 t 77,800 t 10
1990s 60,575 t 52,630 t 71,722 t 10
2000s 49,580 t 43,416 t 66,054 t 10
2010s 49,673 t 47,982 t 50,486 t 4

Countries ranked near Haiti

  1. 125 Afghanistan 60,469 t compare
  2. 126 Yemen 57,612 t compare
  3. 127 Sao Tome and Principe 52,519 t compare
  4. 129 China, Hong Kong SAR 44,638 t compare
  5. 130 Trinidad and Tobago 38,416 t compare
  6. 131 New Zealand 38,275 t compare

See the full ranking of 215 places →

More agriculture & rural data for Haiti

All data for Haiti →

Frequently asked questions

What is oilcrops — domestic supply quantity in Haiti?
Oilcrops — domestic supply quantity in Haiti was 50,469 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — domestic supply quantity recorded in Haiti?
The highest recorded value was 77,800 t in 1986.
What is the lowest oilcrops — domestic supply quantity recorded in Haiti?
The lowest recorded value was 24,948 t in 1961.
How does Haiti rank for oilcrops — domestic supply quantity?
Haiti ranks 128th out of 171 countries with data for 2013.
Is oilcrops — domestic supply quantity rising or falling in Haiti?
Over the last ten years it is up 11.4%. The long-run trend across the full record is rising.
Where does this Haiti data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Oilcrops — Domestic supply quantity in Haiti. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/oilcrops-domestic-supply-quantity/haiti/

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About this data

Indicator
Oilcrops — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 10,338 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.