Oilcrops, Cake Equivalent — Yield in Eritrea

Eritrea: Oilcrops, Cake Equivalent — Yield was 140.4 kg/ha in 2024. ▼ Falling

Latest (2024)
140.4 kg/ha
Change on year
down 0.3%
World rank
194th
of 199 countries
All-time high
276.8 kg/ha
in 1995
All-time low
133.3 kg/ha
in 2012
Years of data
32
1993–2024

Oilcrops, Cake Equivalent — Yield in Eritrea, 1993–2024

01002003001993200820241993: 154.5 kg/ha1994: 232.9 kg/ha1995: 276.8 kg/ha1996: 218.1 kg/ha1997: 208.3 kg/ha1998: 242.3 kg/ha1999: 226.8 kg/ha2000: 211.8 kg/ha2001: 215.9 kg/ha2002: 203.2 kg/ha2003: 184.3 kg/ha2004: 149.9 kg/ha2005: 195.8 kg/ha2006: 200.9 kg/ha2007: 222 kg/ha2008: 175.3 kg/ha2009: 179.7 kg/ha2010: 150.9 kg/ha2011: 161.6 kg/ha2012: 133.3 kg/ha2013: 154.9 kg/ha2014: 149.3 kg/ha2015: 145 kg/ha2016: 148 kg/ha2017: 143 kg/ha2018: 145.8 kg/ha2019: 140.1 kg/ha2020: 139.2 kg/ha2021: 140.7 kg/ha2022: 141 kg/ha2023: 140.8 kg/ha2024: 140.4 kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for oilcrops, cake equivalent — yield in Eritrea is 140.4 kg/ha, measured in 2024.

The figure is down 0.3% on the previous year and down 6.0% over ten years.

Over the whole period, oilcrops, cake equivalent — yield in Eritrea peaked at 276.8 kg/ha in 1995 and was at its lowest, 133.3 kg/ha, in 2012.

Eritrea ranks 194th of 199 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 32 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 222.81 kg/ha 154.5 kg/ha 276.8 kg/ha 7
2000s 193.88 kg/ha 149.9 kg/ha 222 kg/ha 10
2010s 147.19 kg/ha 133.3 kg/ha 161.6 kg/ha 10
2020s 140.42 kg/ha 139.2 kg/ha 141 kg/ha 5

Countries ranked near Eritrea

  1. 191 Cook Islands 143.7 kg/ha compare
  2. 192 Namibia 141.6 kg/ha compare
  3. 193 Brunei Darussalam 140.9 kg/ha compare
  4. 195 Guyana 112.7 kg/ha compare
  5. 196 Tuvalu 76.8 kg/ha compare
  6. 197 Niue 72 kg/ha compare

See the full ranking of 232 places →

More agriculture & rural data for Eritrea

All data for Eritrea →

Frequently asked questions

What is oilcrops, cake equivalent — yield in Eritrea?
Oilcrops, cake equivalent — yield in Eritrea was 140.4 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops, cake equivalent — yield recorded in Eritrea?
The highest recorded value was 276.8 kg/ha in 1995.
What is the lowest oilcrops, cake equivalent — yield recorded in Eritrea?
The lowest recorded value was 133.3 kg/ha in 2012.
How does Eritrea rank for oilcrops, cake equivalent — yield?
Eritrea ranks 194th out of 199 countries with data for 2024.
Is oilcrops, cake equivalent — yield rising or falling in Eritrea?
Over the last ten years it is down 6.0%. The long-run trend across the full record is falling.
Where does this Eritrea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Cake Equivalent — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oilcrops, Cake Equivalent — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 12,946 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.