Oilcrops, Cake Equivalent — Yield in Equatorial Guinea

Equatorial Guinea: Oilcrops, Cake Equivalent — Yield was 270.1 kg/ha in 2024. ▼ Falling

Latest (2024)
270.1 kg/ha
Change on year
up 1.4%
World rank
158th
of 183 countries
All-time high
520.7 kg/ha
in 1961
All-time low
205.8 kg/ha
in 1997
Years of data
64
1961–2024

Oilcrops, Cake Equivalent — Yield in Equatorial Guinea, 1961–2024

0200400600196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Equatorial Guinea recorded 270.1 kg/ha for oilcrops, cake equivalent — yield in 2024.

Compared with earlier readings it is up 1.4% on the previous year and up 9.3% over ten years.

Over the whole period, oilcrops, cake equivalent — yield in Equatorial Guinea peaked at 520.7 kg/ha in 1961 and was at its lowest, 205.8 kg/ha, in 1997.

Equatorial Guinea ranks 158th of 183 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Oilcrops, Cake Equivalent — Yield in Equatorial Guinea, year by year

Annual values for Oilcrops, Cake Equivalent — Yield in Equatorial Guinea, 1961 to 2024.
Year kg/ha Change
1961 520.7 kg/ha —
1962 518.5 kg/ha -0.4%
1963 510.2 kg/ha -1.6%
1964 477.2 kg/ha -6.5%
1965 477.2 kg/ha +0.0%
1966 451.2 kg/ha -5.4%
1967 456.4 kg/ha +1.2%
1968 472 kg/ha +3.4%
1969 472 kg/ha +0.0%
1970 472 kg/ha +0.0%
1971 474.7 kg/ha +0.6%
1972 484.9 kg/ha +2.1%
1973 489.9 kg/ha +1.0%
1974 497.5 kg/ha +1.6%
1975 495.1 kg/ha -0.5%
1976 465.4 kg/ha -6.0%
1977 474.3 kg/ha +1.9%
1978 485.5 kg/ha +2.4%
1979 485.5 kg/ha +0.0%
1980 469.8 kg/ha -3.2%
1981 469.8 kg/ha +0.0%
1982 480.4 kg/ha +2.3%
1983 491 kg/ha +2.2%
1984 512.2 kg/ha +4.3%
1985 296.9 kg/ha -42.0%
1986 303.2 kg/ha +2.1%
1987 304.5 kg/ha +0.4%
1988 304.5 kg/ha +0.0%
1989 304.5 kg/ha +0.0%
1990 297.1 kg/ha -2.4%
1991 223.6 kg/ha -24.7%
1992 219.3 kg/ha -1.9%
1993 217.3 kg/ha -0.9%
1994 216 kg/ha -0.6%
1995 210 kg/ha -2.8%
1996 214.4 kg/ha +2.1%
1997 205.8 kg/ha -4.0%
1998 216.5 kg/ha +5.2%
1999 207.7 kg/ha -4.1%
2000 212.1 kg/ha +2.1%
2001 214.3 kg/ha +1.0%
2002 214.2 kg/ha -0.0%
2003 215.8 kg/ha +0.7%
2004 216.3 kg/ha +0.2%
2005 217.6 kg/ha +0.6%
2006 218.4 kg/ha +0.4%
2007 219.6 kg/ha +0.5%
2008 228.1 kg/ha +3.9%
2009 229.8 kg/ha +0.7%
2010 233.9 kg/ha +1.8%
2011 236.4 kg/ha +1.1%
2012 243.8 kg/ha +3.1%
2013 246.1 kg/ha +0.9%
2014 247.2 kg/ha +0.4%
2015 247.9 kg/ha +0.3%
2016 249.7 kg/ha +0.7%
2017 255 kg/ha +2.1%
2018 263.9 kg/ha +3.5%
2019 266.3 kg/ha +0.9%
2020 266.4 kg/ha +0.0%
2021 266.9 kg/ha +0.2%
2022 266.3 kg/ha -0.2%
2023 266.5 kg/ha +0.1%
2024 270.1 kg/ha +1.4%

Equatorial Guinea compared with similar countries

  • Equatorial Guinea's 270.1 kg/ha is below the median for upper middle income countries, which is 601.5 kg/ha, 45% of the median. (51 countries reporting)
  • Equatorial Guinea's 270.1 kg/ha is below the median for Sub-Saharan Africa, which is 332.5 kg/ha, 81% of the median. (43 countries reporting)

Biggest year-on-year movements

Years where Oilcrops, Cake Equivalent — Yield in Equatorial Guinea changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1985 -42.0% 512.2 kg/ha 296.9 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 483.93 kg/ha 451.2 kg/ha 520.7 kg/ha 9
1970s 482.48 kg/ha 465.4 kg/ha 497.5 kg/ha 10
1980s 393.68 kg/ha 296.9 kg/ha 512.2 kg/ha 10
1990s 222.77 kg/ha 205.8 kg/ha 297.1 kg/ha 10
2000s 218.62 kg/ha 212.1 kg/ha 229.8 kg/ha 10
2010s 249.02 kg/ha 233.9 kg/ha 266.3 kg/ha 10
2020s 267.24 kg/ha 266.3 kg/ha 270.1 kg/ha 5

Countries ranked near Equatorial Guinea

  1. 155 Grenada 274 kg/ha compare
  2. 156 Niger 273.2 kg/ha compare
  3. 157 Mongolia 271.4 kg/ha compare
  4. 159 Botswana 244.8 kg/ha compare
  5. 160 Congo 244.2 kg/ha compare
  6. 161 Samoa 244.1 kg/ha compare

See the full ranking of 232 places →

More agriculture & rural data for Equatorial Guinea

All data for Equatorial Guinea →

Frequently asked questions

What is oilcrops, cake equivalent — yield in Equatorial Guinea?
Oilcrops, cake equivalent — yield in Equatorial Guinea was 270.1 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops, cake equivalent — yield recorded in Equatorial Guinea?
The highest recorded value was 520.7 kg/ha in 1961.
What is the lowest oilcrops, cake equivalent — yield recorded in Equatorial Guinea?
The lowest recorded value was 205.8 kg/ha in 1997.
How does Equatorial Guinea rank for oilcrops, cake equivalent — yield?
Equatorial Guinea ranks 158th out of 183 countries with data for 2024.
Is oilcrops, cake equivalent — yield rising or falling in Equatorial Guinea?
Over the last ten years it is up 9.3%. The long-run trend across the full record is falling.
Where does this Equatorial Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Cake Equivalent — Yield. Statizoid updates them automatically from the source API.

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Oilcrops, Cake Equivalent — Yield in Equatorial Guinea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/oilcrops-cake-equivalent-yield/equatorial-guinea/

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About this data

Indicator
Oilcrops, Cake Equivalent — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 12,946 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.