Oilcrops, Cake Equivalent β€” Yield in Antigua and Barbuda

Antigua and Barbuda: Oilcrops, Cake Equivalent β€” Yield was 58.1 kg/ha in 2024. β—† Volatile

Latest (2024)
58.1 kg/ha
Change on year
up 1.0%
World rank
199th
of 199 countries
All-time high
267 kg/ha
in 1975
All-time low
25 kg/ha
in 1982
Years of data
64
1961–2024

Oilcrops, Cake Equivalent β€” Yield in Antigua and Barbuda, 1961–2024

050100150200250196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for oilcrops, cake equivalent β€” yield in Antigua and Barbuda is 58.1 kg/ha, measured in 2024.

Compared with earlier readings it is up 1.0% on the previous year and up 3.4% over ten years.

Over the whole period, oilcrops, cake equivalent β€” yield in Antigua and Barbuda peaked at 267 kg/ha in 1975 and was at its lowest, 25 kg/ha, in 1982.

Antigua and Barbuda ranks 199th of 199 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 156.29 kg/ha 102.8 kg/ha 257 kg/ha 9
1970s 184.77 kg/ha 146 kg/ha 267 kg/ha 10
1980s 58.8 kg/ha 25 kg/ha 84.1 kg/ha 10
1990s 48.76 kg/ha 46.7 kg/ha 53.5 kg/ha 10
2000s 43.8 kg/ha 42.8 kg/ha 45.5 kg/ha 10
2010s 53.31 kg/ha 43.6 kg/ha 56.2 kg/ha 10
2020s 56.7 kg/ha 54.9 kg/ha 58.1 kg/ha 5

Countries ranked near Antigua and Barbuda

  1. 196 Tuvalu 76.8 kg/ha compare
  2. 197 Niue 72 kg/ha compare
  3. 198 Puerto Rico 68.8 kg/ha compare

See the full ranking of 232 places β†’

More agriculture & rural data for Antigua and Barbuda

All data for Antigua and Barbuda β†’

Frequently asked questions

What is oilcrops, cake equivalent β€” yield in Antigua and Barbuda?
Oilcrops, cake equivalent β€” yield in Antigua and Barbuda was 58.1 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops, cake equivalent β€” yield recorded in Antigua and Barbuda?
The highest recorded value was 267 kg/ha in 1975.
What is the lowest oilcrops, cake equivalent β€” yield recorded in Antigua and Barbuda?
The lowest recorded value was 25 kg/ha in 1982.
How does Antigua and Barbuda rank for oilcrops, cake equivalent β€” yield?
Antigua and Barbuda ranks 199th out of 199 countries with data for 2024.
Is oilcrops, cake equivalent β€” yield rising or falling in Antigua and Barbuda?
Over the last ten years it is up 3.4%. The long-run trend across the full record is volatile.
Where does this Antigua and Barbuda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Cake Equivalent β€” Yield. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oilcrops, Cake Equivalent β€” Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 12,946 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.