Oilcrops, Cake Equivalent — Production in Niue

Niue: Oilcrops, Cake Equivalent — Production was 380.75 t in 2024. ▲ Rising

Latest (2024)
380.75 t
Change on year
down 0.8%
World rank
160th
of 184 countries
All-time high
480 t
in 1964
All-time low
80 t
in 1990
Years of data
64
1961–2024

Oilcrops, Cake Equivalent — Production in Niue, 1961–2024

100200300400500196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for oilcrops, cake equivalent — production in Niue is 380.75 t, measured in 2024.

The figure is down 0.8% on the previous year and up 32.2% over ten years.

Over the whole period, oilcrops, cake equivalent — production in Niue peaked at 480 t in 1964 and was at its lowest, 80 t, in 1990.

That places Niue 160th out of 184 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Oilcrops, Cake Equivalent — Production in Niue, year by year

Annual values for Oilcrops, Cake Equivalent — Production in Niue, 1961 to 2024.
Year t Change
1961 189.6 t —
1962 260 t +37.1%
1963 381.6 t +46.8%
1964 480 t +25.8%
1965 400 t -16.7%
1966 320 t -20.0%
1967 280 t -12.5%
1968 240 t -14.3%
1969 224 t -6.7%
1970 280 t +25.0%
1971 272 t -2.9%
1972 272 t +0.0%
1973 288 t +5.9%
1974 368 t +27.8%
1975 264 t -28.3%
1976 184 t -30.3%
1977 240 t +30.4%
1978 200 t -16.7%
1979 264 t +32.0%
1980 264 t +0.0%
1981 264 t +0.0%
1982 272 t +3.0%
1983 240 t -11.8%
1984 216 t -10.0%
1985 200 t -7.4%
1986 184 t -8.0%
1987 176 t -4.3%
1988 160 t -9.1%
1989 160 t +0.0%
1990 80 t -50.0%
1991 160 t +100.0%
1992 169.86 t +6.2%
1993 179.43 t +5.6%
1994 183.74 t +2.4%
1995 186.35 t +1.4%
1996 200 t +7.3%
1997 200 t +0.0%
1998 200 t +0.0%
1999 200 t +0.0%
2000 200 t +0.0%
2001 196.64 t -1.7%
2002 198.08 t +0.7%
2003 200.09 t +1.0%
2004 201.68 t +0.8%
2005 203.11 t +0.7%
2006 204.9 t +0.9%
2007 208 t +1.5%
2008 233.57 t +12.3%
2009 256.76 t +9.9%
2010 288 t +12.2%
2011 288 t +0.0%
2012 320 t +11.1%
2013 288 t -10.0%
2014 288 t +0.0%
2015 288 t +0.0%
2016 288 t +0.0%
2017 288 t +0.0%
2018 288 t +0.0%
2019 288 t +0.0%
2020 288 t +0.0%
2021 384 t +33.3%
2022 384 t +0.0%
2023 384 t +0.0%
2024 380.75 t -0.8%

Biggest year-on-year movements

Years where Oilcrops, Cake Equivalent — Production in Niue changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 +100.0% 80 t 160 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 308.36 t 189.6 t 480 t 9
1970s 263.2 t 184 t 368 t 10
1980s 213.6 t 160 t 272 t 10
1990s 175.94 t 80 t 200 t 10
2000s 210.28 t 196.64 t 256.76 t 10
2010s 291.2 t 288 t 320 t 10
2020s 364.15 t 288 t 384 t 5

Countries ranked near Niue

  1. 157 Réunion 581.76 t compare
  2. 158 Oman 538.64 t compare
  3. 159 Seychelles 475.07 t compare
  4. 161 Grenada 313.13 t compare
  5. 162 Saint Kitts and Nevis 279.75 t compare
  6. 163 Namibia 274.92 t compare

See the full ranking of 233 places →

More agriculture & rural data for Niue

All data for Niue →

Frequently asked questions

What is oilcrops, cake equivalent — production in Niue?
Oilcrops, cake equivalent — production in Niue was 380.75 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops, cake equivalent — production recorded in Niue?
The highest recorded value was 480 t in 1964.
What is the lowest oilcrops, cake equivalent — production recorded in Niue?
The lowest recorded value was 80 t in 1990.
How does Niue rank for oilcrops, cake equivalent — production?
Niue ranks 160th out of 184 countries with data for 2024.
Is oilcrops, cake equivalent — production rising or falling in Niue?
Over the last ten years it is up 32.2%. The long-run trend across the full record is rising.
Where does this Niue data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Cake Equivalent — Production. Statizoid updates them automatically from the source API.

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Oilcrops, Cake Equivalent — Production in Niue. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 October 2026, from https://agriculture.statizoid.com/stat/oilcrops-cake-equivalent-production/niue/

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About this data

Indicator
Oilcrops, Cake Equivalent — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
233 places, 13,149 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.