Oilcrops, Cake Equivalent — Production in Kiribati

Kiribati: Oilcrops, Cake Equivalent — Production was 14,123 t in 2024. ▲ Rising

Latest (2024)
14,123 t
Change on year
up 0.2%
World rank
116th
of 184 countries
All-time high
19,040 t
in 2016
All-time low
3,200 t
in 1975
Years of data
64
1961–2024

Oilcrops, Cake Equivalent — Production in Kiribati, 1961–2024

5.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, oilcrops, cake equivalent — production in Kiribati stood at 14,123 t.

The figure is up 0.2% on the previous year and up 5.5% over ten years.

Over the whole period, oilcrops, cake equivalent — production in Kiribati peaked at 19,040 t in 2016 and was at its lowest, 3,200 t, in 1975.

Kiribati ranks 116th of 184 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Oilcrops, Cake Equivalent — Production in Kiribati, year by year

Annual values for Oilcrops, Cake Equivalent — Production in Kiribati, 1961 to 2024.
Year t Change
1961 4,960 t —
1962 4,400 t -11.3%
1963 3,760 t -14.5%
1964 4,080 t +8.5%
1965 6,000 t +47.1%
1966 5,760 t -4.0%
1967 6,800 t +18.1%
1968 4,320 t -36.5%
1969 4,400 t +1.9%
1970 4,720 t +7.3%
1971 5,680 t +20.3%
1972 3,600 t -36.6%
1973 5,480 t +52.2%
1974 7,200 t +31.4%
1975 3,200 t -55.6%
1976 5,040 t +57.5%
1977 5,120 t +1.6%
1978 6,400 t +25.0%
1979 5,600 t -12.5%
1980 4,880 t -12.9%
1981 6,880 t +41.0%
1982 6,080 t -11.6%
1983 4,480 t -26.3%
1984 7,920 t +76.8%
1985 8,000 t +1.0%
1986 8,800 t +10.0%
1987 9,600 t +9.1%
1988 10,700 t +11.5%
1989 6,700 t -37.4%
1990 4,700 t -29.9%
1991 6,300 t +34.0%
1992 6,500 t +3.2%
1993 6,500 t +0.0%
1994 6,500 t +0.0%
1995 6,500 t +0.0%
1996 8,000 t +23.1%
1997 8,000 t +0.0%
1998 8,500 t +6.2%
1999 8,500 t +0.0%
2000 7,680 t -9.6%
2001 7,680 t +0.0%
2002 7,680 t +0.0%
2003 7,680 t +0.0%
2004 10,320 t +34.4%
2005 10,320 t +0.0%
2006 12,640 t +22.5%
2007 13,100 t +3.6%
2008 13,100 t +0.0%
2009 13,100 t +0.0%
2010 13,100 t +0.0%
2011 13,100 t +0.0%
2012 13,392 t +2.2%
2013 13,552 t +1.2%
2014 13,384 t -1.2%
2015 13,392 t +0.1%
2016 19,040 t +42.2%
2017 19,040 t +0.0%
2018 16,720 t -12.2%
2019 13,944 t -16.6%
2020 13,944 t +0.0%
2021 13,944 t +0.0%
2022 14,464 t +3.7%
2023 14,096 t -2.5%
2024 14,123 t +0.2%

Kiribati compared with similar countries

  • Kiribati's 14,123 t is below the median for lower middle income countries, which is 97,423 t, 14% of the median. (39 countries reporting)
  • Kiribati's 14,123 t is below the median for East Asia & Pacific, which is 23,206 t, 61% of the median. (24 countries reporting)

Biggest year-on-year movements

Years where Oilcrops, Cake Equivalent — Production in Kiribati changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1984 +76.8% 4,480 t 7,920 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,942 t 3,760 t 6,800 t 9
1970s 5,204 t 3,200 t 7,200 t 10
1980s 7,404 t 4,480 t 10,700 t 10
1990s 7,000 t 4,700 t 8,500 t 10
2000s 10,330 t 7,680 t 13,100 t 10
2010s 14,866 t 13,100 t 19,040 t 10
2020s 14,114 t 13,944 t 14,464 t 5

Countries ranked near Kiribati

  1. 113 Congo 17,498 t compare
  2. 114 Solomon Islands 16,470 t compare
  3. 115 Somalia 15,506 t compare
  4. 117 Eritrea 12,595 t compare
  5. 118 Yemen 12,234 t compare
  6. 119 Jamaica 12,110 t compare

See the full ranking of 233 places →

More agriculture & rural data for Kiribati

All data for Kiribati →

Frequently asked questions

What is oilcrops, cake equivalent — production in Kiribati?
Oilcrops, cake equivalent — production in Kiribati was 14,123 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops, cake equivalent — production recorded in Kiribati?
The highest recorded value was 19,040 t in 2016.
What is the lowest oilcrops, cake equivalent — production recorded in Kiribati?
The lowest recorded value was 3,200 t in 1975.
How does Kiribati rank for oilcrops, cake equivalent — production?
Kiribati ranks 116th out of 184 countries with data for 2024.
Is oilcrops, cake equivalent — production rising or falling in Kiribati?
Over the last ten years it is up 5.5%. The long-run trend across the full record is rising.
Where does this Kiribati data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Cake Equivalent — Production. Statizoid updates them automatically from the source API.

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Oilcrops, Cake Equivalent — Production in Kiribati. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/oilcrops-cake-equivalent-production/kiribati/

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About this data

Indicator
Oilcrops, Cake Equivalent — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
233 places, 13,149 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.