Oilcrops, Cake Equivalent — Production in Jamaica

Jamaica: Oilcrops, Cake Equivalent — Production was 12,110 t in 2024. ▲ Rising

Latest (2024)
12,110 t
Change on year
up 1.2%
World rank
119th
of 184 countries
All-time high
27,452 t
in 2008
All-time low
6,859 t
in 2010
Years of data
64
1961–2024

Oilcrops, Cake Equivalent — Production in Jamaica, 1961–2024

5.0k10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, oilcrops, cake equivalent — production in Jamaica stood at 12,110 t.

Compared with earlier readings it is up 1.2% on the previous year and up 65.3% over ten years.

Over the whole period, oilcrops, cake equivalent — production in Jamaica peaked at 27,452 t in 2008 and was at its lowest, 6,859 t, in 2010.

That places Jamaica 119th out of 184 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Oilcrops, Cake Equivalent — Production in Jamaica, year by year

Annual values for Oilcrops, Cake Equivalent — Production in Jamaica, 1961 to 2024.
Year t Change
1961 12,213 t —
1962 11,921 t -2.4%
1963 10,788 t -9.5%
1964 12,520 t +16.1%
1965 13,147 t +5.0%
1966 12,882 t -2.0%
1967 13,458 t +4.5%
1968 13,000 t -3.4%
1969 11,203 t -13.8%
1970 11,610 t +3.6%
1971 14,090 t +21.4%
1972 11,485 t -18.5%
1973 9,713 t -15.4%
1974 10,124 t +4.2%
1975 8,850 t -12.6%
1976 8,314 t -6.1%
1977 11,720 t +41.0%
1978 12,184 t +4.0%
1979 14,029 t +15.1%
1980 16,266 t +15.9%
1981 13,668 t -16.0%
1982 10,131 t -25.9%
1983 9,923 t -2.1%
1984 10,835 t +9.2%
1985 11,641 t +7.4%
1986 15,073 t +29.5%
1987 16,412 t +8.9%
1988 17,037 t +3.8%
1989 7,862 t -53.9%
1990 6,923 t -11.9%
1991 8,613 t +24.4%
1992 12,351 t +43.4%
1993 14,620 t +18.4%
1994 15,272 t +4.5%
1995 14,693 t -3.8%
1996 16,138 t +9.8%
1997 15,485 t -4.0%
1998 14,650 t -5.4%
1999 14,910 t +1.8%
2000 14,651 t -1.7%
2001 16,086 t +9.8%
2002 22,394 t +39.2%
2003 22,434 t +0.2%
2004 22,225 t -0.9%
2005 22,454 t +1.0%
2006 26,137 t +16.4%
2007 26,297 t +0.6%
2008 27,452 t +4.4%
2009 22,140 t -19.4%
2010 6,859 t -69.0%
2011 7,116 t +3.8%
2012 7,154 t +0.5%
2013 7,204 t +0.7%
2014 7,326 t +1.7%
2015 7,452 t +1.7%
2016 7,510 t +0.8%
2017 9,177 t +22.2%
2018 9,151 t -0.3%
2019 9,121 t -0.3%
2020 7,971 t -12.6%
2021 8,878 t +11.4%
2022 11,885 t +33.9%
2023 11,964 t +0.7%
2024 12,110 t +1.2%

Jamaica compared with similar countries

  • Jamaica's 12,110 t is below the median for upper middle income countries, which is 21,163 t, 57% of the median. (51 countries reporting)
  • Jamaica's 12,110 t is above the median for Latin America & Caribbean, which is 11,446 t, 1.1× the median. (32 countries reporting)

Biggest year-on-year movements

Years where Oilcrops, Cake Equivalent — Production in Jamaica changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2010 -69.0% 22,140 t 6,859 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 12,348 t 10,788 t 13,458 t 9
1970s 11,212 t 8,314 t 14,090 t 10
1980s 12,885 t 7,862 t 17,037 t 10
1990s 13,365 t 6,923 t 16,138 t 10
2000s 22,227 t 14,651 t 27,452 t 10
2010s 7,807 t 6,859 t 9,177 t 10
2020s 10,562 t 7,971 t 12,110 t 5

Countries ranked near Jamaica

  1. 116 Kiribati 14,123 t compare
  2. 117 Eritrea 12,595 t compare
  3. 118 Yemen 12,234 t compare
  4. 120 Liberia 12,064 t compare
  5. 121 Slovenia 11,739 t compare
  6. 122 El Salvador 10,782 t compare

See the full ranking of 233 places →

More agriculture & rural data for Jamaica

All data for Jamaica →

Frequently asked questions

What is oilcrops, cake equivalent — production in Jamaica?
Oilcrops, cake equivalent — production in Jamaica was 12,110 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops, cake equivalent — production recorded in Jamaica?
The highest recorded value was 27,452 t in 2008.
What is the lowest oilcrops, cake equivalent — production recorded in Jamaica?
The lowest recorded value was 6,859 t in 2010.
How does Jamaica rank for oilcrops, cake equivalent — production?
Jamaica ranks 119th out of 184 countries with data for 2024.
Is oilcrops, cake equivalent — production rising or falling in Jamaica?
Over the last ten years it is up 65.3%. The long-run trend across the full record is rising.
Where does this Jamaica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Cake Equivalent — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Oilcrops, Cake Equivalent — Production in Jamaica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/oilcrops-cake-equivalent-production/jamaica/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/oilcrops-cake-equivalent-production/jamaica/">Oilcrops, Cake Equivalent — Production in Jamaica</a> — Statizoid

About this data

Indicator
Oilcrops, Cake Equivalent — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
233 places, 13,149 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.