Oilcrops, Cake Equivalent — Production in Bulgaria

Bulgaria: Oilcrops, Cake Equivalent — Production was 1.27 million t in 2017. ◆ Volatile

Latest (2017)
1.27 million t
Change on year
up 5.4%
World rank
26th
of 184 countries
All-time high
1.27 million t
in 2017
All-time low
170,085 t
in 1961
Years of data
57
1961–2017

Oilcrops, Cake Equivalent — Production in Bulgaria, 1961–2017

250.0k500.0k750.0k1.0M1.2M196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2017, oilcrops, cake equivalent — production in Bulgaria stood at 1.27 million t. That is the highest value across all 57 years on record.

Compared with earlier readings it is up 5.4% on the previous year and up 293.0% over ten years.

Over the whole period, oilcrops, cake equivalent — production in Bulgaria peaked at 1.27 million t in 2017 and was at its lowest, 170,085 t, in 1961.

That places Bulgaria 26th out of 184 countries with data for 2017, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Oilcrops, Cake Equivalent — Production in Bulgaria, year by year

Annual values for Oilcrops, Cake Equivalent — Production in Bulgaria, 1961 to 2017.
Year t Change
1961 170,085 t —
1962 198,389 t +16.6%
1963 181,762 t -8.4%
1964 193,206 t +6.3%
1965 201,272 t +4.2%
1966 239,464 t +19.0%
1967 263,334 t +10.0%
1968 240,629 t -8.6%
1969 282,824 t +17.5%
1970 222,303 t -21.4%
1971 252,792 t +13.7%
1972 272,012 t +7.6%
1973 259,482 t -4.6%
1974 219,438 t -15.4%
1975 279,175 t +27.2%
1976 253,248 t -9.3%
1977 278,016 t +9.8%
1978 278,558 t +0.2%
1979 334,800 t +20.2%
1980 273,977 t -18.2%
1981 306,421 t +11.8%
1982 342,592 t +11.8%
1983 287,445 t -16.1%
1984 281,835 t -2.0%
1985 207,742 t -26.3%
1986 282,439 t +36.0%
1987 229,451 t -18.8%
1988 197,412 t -14.0%
1989 247,674 t +25.5%
1990 211,607 t -14.6%
1991 238,083 t +12.5%
1992 305,188 t +28.2%
1993 222,351 t -27.1%
1994 300,585 t +35.2%
1995 387,310 t +28.9%
1996 268,571 t -30.7%
1997 225,992 t -15.9%
1998 264,607 t +17.1%
1999 304,960 t +15.3%
2000 223,278 t -26.8%
2001 213,643 t -4.3%
2002 323,577 t +51.5%
2003 383,652 t +18.6%
2004 526,500 t +37.2%
2005 459,326 t -12.8%
2006 583,538 t +27.0%
2007 324,327 t -44.4%
2008 752,886 t +132.1%
2009 763,983 t +1.5%
2010 1.06 million t +38.5%
2011 994,174 t -6.1%
2012 818,259 t -17.7%
2013 1.13 million t +38.7%
2014 1.27 million t +11.6%
2015 1.09 million t -13.9%
2016 1.21 million t +10.9%
2017 1.27 million t +5.4%

Bulgaria compared with similar countries

  • Bulgaria's 1.27 million t is above the median for high income countries, which is 50,730 t, 25.1× the median. (51 countries reporting)
  • Bulgaria's 1.27 million t is above the median for Europe & Central Asia, which is 222,534 t, 5.7× the median. (41 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 218,996 t 170,085 t 282,824 t 9
1970s 264,982 t 219,438 t 334,800 t 10
1980s 265,699 t 197,412 t 342,592 t 10
1990s 272,925 t 211,607 t 387,310 t 10
2000s 455,471 t 213,643 t 763,983 t 10
2010s 1.11 million t 818,259 t 1.27 million t 8

Countries ranked near Bulgaria

  1. 23 Poland 1.68 million t compare
  2. 24 Hungary 1.67 million t compare
  3. 25 Myanmar 1.46 million t compare
  4. 27 Côte d'Ivoire 330,464 t compare
  5. 27 Philippines 1.20 million t compare
  6. 28 Sudan 1.17 million t compare
  7. 28 Caribbean 96,440 t compare
  8. 29 Cabo Verde 535.74 t compare
  9. 29 Italy 1.00 million t compare

See the full ranking of 233 places →

More agriculture & rural data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is oilcrops, cake equivalent — production in Bulgaria?
Oilcrops, cake equivalent — production in Bulgaria was 1.27 million t in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops, cake equivalent — production recorded in Bulgaria?
The highest recorded value was 1.27 million t in 2017.
What is the lowest oilcrops, cake equivalent — production recorded in Bulgaria?
The lowest recorded value was 170,085 t in 1961.
How does Bulgaria rank for oilcrops, cake equivalent — production?
Bulgaria ranks 26th out of 184 countries with data for 2017.
Is oilcrops, cake equivalent — production rising or falling in Bulgaria?
Over the last ten years it is up 293.0%. The long-run trend across the full record is volatile.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Cake Equivalent — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Oilcrops, Cake Equivalent — Production in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/oilcrops-cake-equivalent-production/bulgaria/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/oilcrops-cake-equivalent-production/bulgaria/">Oilcrops, Cake Equivalent — Production in Bulgaria</a> — Statizoid

About this data

Indicator
Oilcrops, Cake Equivalent — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
233 places, 13,149 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.