Oilcrops, Cake Equivalent — Area harvested in South America
South America: Oilcrops, Cake Equivalent — Area harvested was 76.83 million ha in 2024. ◆ Volatile
Oilcrops, Cake Equivalent — Area harvested in South America, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for oilcrops, cake equivalent — area harvested in South America is 76.83 million ha, measured in 2024. That is the highest value across all 64 years on record.
The figure is up 4.2% on the previous year and up 25.5% over ten years.
Over the whole period, oilcrops, cake equivalent — area harvested in South America peaked at 76.83 million ha in 2024 and was at its lowest, 6.61 million ha, in 1961.
South America ranks 3rd of 29 groups on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Oilcrops, Cake Equivalent — Area harvested in South America, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 6.61 million ha | — |
| 1962 | 7.55 million ha | +14.2% |
| 1963 | 7.25 million ha | -4.0% |
| 1964 | 7.35 million ha | +1.4% |
| 1965 | 7.77 million ha | +5.6% |
| 1966 | 7.64 million ha | -1.7% |
| 1967 | 9.22 million ha | +20.7% |
| 1968 | 8.87 million ha | -3.8% |
| 1969 | 9.84 million ha | +11.0% |
| 1970 | 10.68 million ha | +8.5% |
| 1971 | 11.23 million ha | +5.1% |
| 1972 | 11.15 million ha | -0.7% |
| 1973 | 12.74 million ha | +14.2% |
| 1974 | 13.49 million ha | +5.9% |
| 1975 | 14.45 million ha | +7.1% |
| 1976 | 14.74 million ha | +2.0% |
| 1977 | 16.68 million ha | +13.2% |
| 1978 | 19.08 million ha | +14.3% |
| 1979 | 19.19 million ha | +0.6% |
| 1980 | 20.64 million ha | +7.5% |
| 1981 | 18.49 million ha | -10.4% |
| 1982 | 18.95 million ha | +2.5% |
| 1983 | 18.54 million ha | -2.1% |
| 1984 | 20.99 million ha | +13.2% |
| 1985 | 23.18 million ha | +10.5% |
| 1986 | 22.49 million ha | -3.0% |
| 1987 | 20.22 million ha | -10.1% |
| 1988 | 23.78 million ha | +17.6% |
| 1989 | 24.96 million ha | +5.0% |
| 1990 | 25.70 million ha | +3.0% |
| 1991 | 22.73 million ha | -11.6% |
| 1992 | 22.89 million ha | +0.7% |
| 1993 | 22.01 million ha | -3.8% |
| 1994 | 24.19 million ha | +9.9% |
| 1995 | 25.78 million ha | +6.6% |
| 1996 | 24.77 million ha | -3.9% |
| 1997 | 25.92 million ha | +4.7% |
| 1998 | 29.22 million ha | +12.7% |
| 1999 | 30.67 million ha | +5.0% |
| 2000 | 30.83 million ha | +0.5% |
| 2001 | 31.76 million ha | +3.0% |
| 2002 | 34.83 million ha | +9.7% |
| 2003 | 38.33 million ha | +10.0% |
| 2004 | 44.32 million ha | +15.6% |
| 2005 | 46.22 million ha | +4.3% |
| 2006 | 46.32 million ha | +0.2% |
| 2007 | 46.47 million ha | +0.3% |
| 2008 | 47.59 million ha | +2.4% |
| 2009 | 48.15 million ha | +1.2% |
| 2010 | 51.25 million ha | +6.4% |
| 2011 | 53.84 million ha | +5.1% |
| 2012 | 53.99 million ha | +0.3% |
| 2013 | 58.25 million ha | +7.9% |
| 2014 | 61.24 million ha | +5.1% |
| 2015 | 63.45 million ha | +3.6% |
| 2016 | 63.93 million ha | +0.8% |
| 2017 | 62.62 million ha | -2.0% |
| 2018 | 62.91 million ha | +0.5% |
| 2019 | 65.03 million ha | +3.4% |
| 2020 | 66.01 million ha | +1.5% |
| 2021 | 67.80 million ha | +2.7% |
| 2022 | 70.23 million ha | +3.6% |
| 2023 | 73.71 million ha | +5.0% |
| 2024 | 76.83 million ha | +4.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8.01 million ha | 6.61 million ha | 9.84 million ha | 9 |
| 1970s | 14.34 million ha | 10.68 million ha | 19.19 million ha | 10 |
| 1980s | 21.22 million ha | 18.49 million ha | 24.96 million ha | 10 |
| 1990s | 25.39 million ha | 22.01 million ha | 30.67 million ha | 10 |
| 2000s | 41.48 million ha | 30.83 million ha | 48.15 million ha | 10 |
| 2010s | 59.65 million ha | 51.25 million ha | 65.03 million ha | 10 |
| 2020s | 70.91 million ha | 66.01 million ha | 76.83 million ha | 5 |
Countries ranked near South America
More agriculture & rural data for South America
- Swine / pigs — Stocks, annual growth rate 1.45 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 1.98 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 3.77 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 3.46 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 2.44 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 2.44 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 1.84 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 1.86 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 0.3049 % change on previous year (2024)
Frequently asked questions
- What is oilcrops, cake equivalent — area harvested in South America?
- Oilcrops, cake equivalent — area harvested in South America was 76.83 million ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilcrops, cake equivalent — area harvested recorded in South America?
- The highest recorded value was 76.83 million ha in 2024.
- What is the lowest oilcrops, cake equivalent — area harvested recorded in South America?
- The lowest recorded value was 6.61 million ha in 1961.
- How does South America rank for oilcrops, cake equivalent — area harvested?
- South America ranks 3rd out of 29 groups with data for 2024.
- Is oilcrops, cake equivalent — area harvested rising or falling in South America?
- Over the last ten years it is up 25.5%. The long-run trend across the full record is volatile.
- Where does this South America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Cake Equivalent — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.