Oilcrops, Cake Equivalent — Area harvested in Cook Islands
Cook Islands: Oilcrops, Cake Equivalent — Area harvested was 984 ha in 2024. ◆ Volatile
Oilcrops, Cake Equivalent — Area harvested in Cook Islands, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, oilcrops, cake equivalent — area harvested in Cook Islands stood at 984 ha.
That represents a change of up 1.5% on the previous year and up 2.5% over ten years.
Over the whole period, oilcrops, cake equivalent — area harvested in Cook Islands peaked at 11,432 ha in 1962 and was at its lowest, 700 ha, in 2004.
That places Cook Islands 41st out of 41 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10,785 ha | 6,070 ha | 11,432 ha | 9 |
| 1970s | 6,431 ha | 3,500 ha | 11,432 ha | 10 |
| 1980s | 2,900 ha | 2,000 ha | 3,500 ha | 10 |
| 1990s | 2,023 ha | 1,767 ha | 2,200 ha | 10 |
| 2000s | 1,028 ha | 700 ha | 1,663 ha | 10 |
| 2010s | 948.8 ha | 775 ha | 1,039 ha | 10 |
| 2020s | 988.6 ha | 969 ha | 1,012 ha | 5 |
Countries ranked near Cook Islands
More agriculture & rural data for Cook Islands
- Swine / pigs — Stocks 19,511 An (2024)
- Bananas — Area harvested 3 ha (2024)
- Tomatoes — Production 280.56 t (2024)
- Tomatoes — Yield 28,070 kg/ha (2024)
- Tomatoes — Area harvested 10 ha (2024)
- Bananas — Production 9.83 t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 10,916 An (2024)
- Agriculture — Gross per capita Production Index Number 104.03 (2024)
- Roots and Tubers, Total — Gross Production Value 70 1000 Int$ (2024)
- Other vegetables, fresh n.e.c. — Gross Production Index Number 105.91 (2024)
Frequently asked questions
- What is oilcrops, cake equivalent — area harvested in Cook Islands?
- Oilcrops, cake equivalent — area harvested in Cook Islands was 984 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilcrops, cake equivalent — area harvested recorded in Cook Islands?
- The highest recorded value was 11,432 ha in 1962.
- What is the lowest oilcrops, cake equivalent — area harvested recorded in Cook Islands?
- The lowest recorded value was 700 ha in 2004.
- How does Cook Islands rank for oilcrops, cake equivalent — area harvested?
- Cook Islands ranks 41st out of 41 countries with data for 2024.
- Is oilcrops, cake equivalent — area harvested rising or falling in Cook Islands?
- Over the last ten years it is up 2.5%. The long-run trend across the full record is volatile.
- Where does this Cook Islands data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Cake Equivalent — Area harvested. Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.