Oilcrops, Cake Equivalent — Area harvested in Africa

Africa: Oilcrops, Cake Equivalent — Area harvested was 45.29 million ha in 2024. ▲ Rising

Latest (2024)
45.29 million ha
Change on year
down 1.7%
Rank
6th
of 29 groups
All-time high
47.14 million ha
in 2021
All-time low
15.76 million ha
in 1962
Years of data
64
1961–2024

Oilcrops, Cake Equivalent — Area harvested in Africa, 1961–2024

20.0M30.0M40.0M50.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for oilcrops, cake equivalent — area harvested in Africa is 45.29 million ha, measured in 2024.

That represents a change of down 1.7% on the previous year and up 18.7% over ten years.

Over the whole period, oilcrops, cake equivalent — area harvested in Africa peaked at 47.14 million ha in 2021 and was at its lowest, 15.76 million ha, in 1962.

Africa ranks 6th of 29 groups on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 17.07 million ha 15.76 million ha 17.81 million ha 9
1970s 18.34 million ha 16.84 million ha 19.43 million ha 10
1980s 16.72 million ha 15.76 million ha 18.17 million ha 10
1990s 21.40 million ha 17.74 million ha 24.83 million ha 10
2000s 26.48 million ha 24.21 million ha 28.60 million ha 10
2010s 37.83 million ha 29.36 million ha 45.94 million ha 10
2020s 46.01 million ha 45.29 million ha 47.14 million ha 5

Countries ranked near Africa

  1. 3 China (People’s Republic of) 27.60 million ha compare
  2. 4 China, mainland 27.55 million ha compare
  3. 5 Argentina 19.34 million ha compare
  4. 6 Russian Federation 18.44 million ha compare
  5. 7 Indonesia 17.62 million ha compare
  6. 8 Canada 11.67 million ha compare
  7. 9 Nigeria 10.95 million ha compare

See the full ranking of 233 places →

More agriculture & rural data for Africa

All data for Africa →

Frequently asked questions

What is oilcrops, cake equivalent — area harvested in Africa?
Oilcrops, cake equivalent — area harvested in Africa was 45.29 million ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops, cake equivalent — area harvested recorded in Africa?
The highest recorded value was 47.14 million ha in 2021.
What is the lowest oilcrops, cake equivalent — area harvested recorded in Africa?
The lowest recorded value was 15.76 million ha in 1962.
How does Africa rank for oilcrops, cake equivalent — area harvested?
Africa ranks 6th out of 29 groups with data for 2024.
Is oilcrops, cake equivalent — area harvested rising or falling in Africa?
Over the last ten years it is up 18.7%. The long-run trend across the full record is rising.
Where does this Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Cake Equivalent — Area harvested. Statizoid updates them automatically from the source API.

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Oilcrops, Cake Equivalent — Area harvested in Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/stat/oilcrops-cake-equivalent-area-harvested/africa/

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About this data

Indicator
Oilcrops, Cake Equivalent — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
233 places, 13,029 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.