Oil palm fruit — Yield in Panama

Panama: Oil palm fruit — Yield was 10,122 kg/ha in 2024. ▬ Flat

Latest (2024)
10,122 kg/ha
Change on year
down 0.1%
World rank
26th
of 41 countries
All-time high
11,905 kg/ha
in 2008
All-time low
9,889 kg/ha
in 2013
Years of data
28
1997–2024

Oil palm fruit — Yield in Panama, 1997–2024

02.5k5.0k7.5k10.0k12.5k1997201020241997: 10.2k kg/ha1998: 10.2k kg/ha1999: 10.4k kg/ha2000: 10.4k kg/ha2001: 10.2k kg/ha2002: 10.1k kg/ha2003: 10.2k kg/ha2004: 10.2k kg/ha2005: 10.1k kg/ha2006: 10.1k kg/ha2007: 10.1k kg/ha2008: 11.9k kg/ha2009: 10.2k kg/ha2010: 10.1k kg/ha2011: 10.1k kg/ha2012: 10.1k kg/ha2013: 9.9k kg/ha2014: 10.1k kg/ha2015: 10.2k kg/ha2016: 10.1k kg/ha2017: 10.2k kg/ha2018: 10.2k kg/ha2019: 10.2k kg/ha2020: 10.1k kg/ha2021: 10.1k kg/ha2022: 10.1k kg/ha2023: 10.1k kg/ha2024: 10.1k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for oil palm fruit — yield in Panama is 10,122 kg/ha, measured in 2024.

That represents a change of down 0.1% on the previous year and down 0.2% over ten years.

Over the whole period, oil palm fruit — yield in Panama peaked at 11,905 kg/ha in 2008 and was at its lowest, 9,889 kg/ha, in 2013.

Panama ranks 26th of 41 countries on this measure, in the middle of the range.

Oil palm fruit — Yield in Panama, year by year

Annual values for Oil palm fruit — Yield in Panama, 1997 to 2024.
Year kg/ha Change
1997 10,204 kg/ha —
1998 10,204 kg/ha +0.0%
1999 10,364 kg/ha +1.6%
2000 10,357 kg/ha -0.1%
2001 10,172 kg/ha -1.8%
2002 10,088 kg/ha -0.8%
2003 10,172 kg/ha +0.8%
2004 10,156 kg/ha -0.2%
2005 10,075 kg/ha -0.8%
2006 10,147 kg/ha +0.7%
2007 10,132 kg/ha -0.1%
2008 11,905 kg/ha +17.5%
2009 10,150 kg/ha -14.7%
2010 10,099 kg/ha -0.5%
2011 10,116 kg/ha +0.2%
2012 10,076 kg/ha -0.4%
2013 9,889 kg/ha -1.9%
2014 10,137 kg/ha +2.5%
2015 10,170 kg/ha +0.3%
2016 10,148 kg/ha -0.2%
2017 10,163 kg/ha +0.1%
2018 10,160 kg/ha -0.0%
2019 10,157 kg/ha -0.0%
2020 10,141 kg/ha -0.2%
2021 10,145 kg/ha +0.0%
2022 10,137 kg/ha -0.1%
2023 10,129 kg/ha -0.1%
2024 10,122 kg/ha -0.1%

Panama compared with similar countries

  • Panama's 10,122 kg/ha is below the median for Latin America & Caribbean, which is 14,525 kg/ha, 70% of the median. (13 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 10,257 kg/ha 10,204 kg/ha 10,364 kg/ha 3
2000s 10,336 kg/ha 10,075 kg/ha 11,905 kg/ha 10
2010s 10,112 kg/ha 9,889 kg/ha 10,170 kg/ha 10
2020s 10,135 kg/ha 10,122 kg/ha 10,145 kg/ha 5

Countries ranked near Panama

  1. 23 Cambodia 10,490 kg/ha compare
  2. 24 Equatorial Guinea 10,232 kg/ha compare
  3. 25 Honduras 10,224 kg/ha compare
  4. 27 Burundi 9,999 kg/ha compare
  5. 28 Gambia 9,984 kg/ha compare
  6. 29 Liberia 9,791 kg/ha compare

See the full ranking of 64 places →

More agriculture & rural data for Panama

All data for Panama →

Frequently asked questions

What is oil palm fruit — yield in Panama?
Oil palm fruit — yield in Panama was 10,122 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oil palm fruit — yield recorded in Panama?
The highest recorded value was 11,905 kg/ha in 2008.
What is the lowest oil palm fruit — yield recorded in Panama?
The lowest recorded value was 9,889 kg/ha in 2013.
How does Panama rank for oil palm fruit — yield?
Panama ranks 26th out of 41 countries with data for 2024.
Is oil palm fruit — yield rising or falling in Panama?
Over the last ten years it is down 0.2%. The long-run trend across the full record is flat.
Where does this Panama data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oil palm fruit — Yield. Statizoid updates them automatically from the source API.

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Oil palm fruit — Yield in Panama. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 October 2026, from https://agriculture.statizoid.com/stat/oil-palm-fruit-yield/panama/

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About this data

Indicator
Oil palm fruit — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
64 places, 3,809 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.