Oil of palm kernel — Production in European Union (27)

European Union (27): Oil of palm kernel — Production was 152.92 t in 2023. ◆ Volatile

Latest (2023)
152.92 t
Change on year
up 89.3%
Rank
16th
of 22 groups
All-time high
200,488 t
in 1964
All-time low
2.33 t
in 2021
Years of data
58
1961–2023

Oil of palm kernel — Production in European Union (27), 1961–2023

050.0k100.0k150.0k200.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for oil of palm kernel — production in European Union (27) is 152.92 t, measured in 2023.

The figure is up 89.3% on the previous year and up 4,693.7% over ten years.

Over the whole period, oil of palm kernel — production in European Union (27) peaked at 200,488 t in 1964 and was at its lowest, 2.33 t, in 2021.

European Union (27) ranks 16th of 22 groups on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Oil of palm kernel — Production in European Union (27), year by year

Annual values for Oil of palm kernel — Production in European Union (27), 1961 to 2023.
Year t Change
1961 196,941 t
1962 193,194 t -1.9%
1963 190,064 t -1.6%
1964 200,488 t +5.5%
1965 188,145 t -6.2%
1966 172,524 t -8.3%
1967 103,454 t -40.0%
1968 140,156 t +35.5%
1969 149,952 t +7.0%
1970 156,465 t +4.3%
1971 175,526 t +12.2%
1972 148,888 t -15.2%
1973 100,650 t -32.4%
1974 123,922 t +23.1%
1975 83,790 t -32.4%
1976 106,395 t +27.0%
1977 92,930 t -12.7%
1978 46,171 t -50.3%
1979 28,861 t -37.5%
1980 33,437 t +15.9%
1981 26,649 t -20.3%
1982 15,394 t -42.2%
1983 15,425 t +0.2%
1984 23,210 t +50.5%
1985 12,851 t -44.6%
1986 15,451 t +20.2%
1987 15,358 t -0.6%
1988 12,985 t -15.5%
1989 10,883 t -16.2%
1990 8,232 t -24.4%
1991 6,498 t -21.1%
1992 2,221 t -65.8%
1993 1,510 t -32.0%
1994 2,249 t +48.9%
1995 937.26 t -58.3%
1996 1,671 t +78.3%
1997 1,098 t -34.3%
1998 421.47 t -61.6%
1999 337.89 t -19.8%
2000 345.38 t +2.2%
2001 402.6 t +16.6%
2002 656.66 t +63.1%
2003 1,272 t +93.7%
2004 2,285 t +79.6%
2005 3,164 t +38.5%
2006 3,645 t +15.2%
2007 9 t -99.8%
2008 9 t +0.0%
2009 27 t +200.0%
2015 3.19 t -88.2%
2016 6.39 t +100.3%
2017 3.01 t -52.9%
2018 4.6 t +52.8%
2019 7.15 t +55.4%
2020 7.58 t +6.0%
2021 2.33 t -69.3%
2022 80.79 t +3367.4%
2023 152.92 t +89.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 170,546 t 103,454 t 200,488 t 9
1970s 106,360 t 28,861 t 175,526 t 10
1980s 18,164 t 10,883 t 33,437 t 10
1990s 2,518 t 337.89 t 8,232 t 10
2000s 1,182 t 9 t 3,645 t 10
2010s 4.87 t 3.01 t 7.15 t 5
2020s 60.91 t 2.33 t 152.92 t 4

Countries ranked near European Union (27)

  1. 13 Ecuador 30,200 t compare
  2. 14 Peru 25,400 t compare
  3. 15 Sierra Leone 17,741 t compare
  4. 16 China 16,934 t compare
  5. 16 China, mainland 16,934 t compare
  6. 18 Togo 16,000 t compare
  7. 19 Philippines 14,500 t compare

See the full ranking of 92 places →

More agriculture & rural data for European Union (27)

All data for European Union (27) →

Frequently asked questions

What is oil of palm kernel — production in European Union (27)?
Oil of palm kernel — production in European Union (27) was 152.92 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest oil of palm kernel — production recorded in European Union (27)?
The highest recorded value was 200,488 t in 1964.
What is the lowest oil of palm kernel — production recorded in European Union (27)?
The lowest recorded value was 2.33 t in 2021.
How does European Union (27) rank for oil of palm kernel — production?
European Union (27) ranks 16th out of 22 groups with data for 2023.
Is oil of palm kernel — production rising or falling in European Union (27)?
Over the last ten years it is up 4,693.7%. The long-run trend across the full record is volatile.
Where does this European Union (27) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oil of palm kernel — Production. Statizoid updates them automatically from the source API.

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Oil of palm kernel — Production in European Union (27). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/oil-of-palm-kernel-production/european-union-27/

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About this data

Indicator
Oil of palm kernel — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 5,164 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.