Offals — Residuals in European Union (27)

European Union (27): Offals — Residuals was -567 1000 t in 2023. ◆ Volatile

Latest (2023)
-567 1000 t
Change on year
up 4.1%
Rank
29th
of 31 groups
All-time high
64 1000 t
in 2010
All-time low
-789 1000 t
in 2019
Years of data
14
2010–2023

Offals — Residuals in European Union (27), 2010–2023

-800-600-400-20002010201620232010: 64 1000 t2011: 59 1000 t2012: 59 1000 t2013: 36 1000 t2014: -286 1000 t2015: -280 1000 t2016: -344 1000 t2017: -296 1000 t2018: -313 1000 t2019: -789 1000 t2020: -256 1000 t2021: -557 1000 t2022: -591 1000 t2023: -567 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

European Union (27) recorded -567 1000 t for offals — residuals in 2023.

The figure is up 4.1% on the previous year and down 1,675.0% over ten years.

Over the whole period, offals — residuals in European Union (27) peaked at 64 1000 t in 2010 and was at its lowest, -789 1000 t, in 2019.

That places European Union (27) 29th out of 31 groups with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s -209 1000 t -789 1000 t 64 1000 t 10
2020s -492.75 1000 t -591 1000 t -256 1000 t 4

More agriculture & rural data for European Union (27)

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Frequently asked questions

What is offals — residuals in European Union (27)?
Offals — residuals in European Union (27) was -567 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest offals — residuals recorded in European Union (27)?
The highest recorded value was 64 1000 t in 2010.
What is the lowest offals — residuals recorded in European Union (27)?
The lowest recorded value was -789 1000 t in 2019.
How does European Union (27) rank for offals — residuals?
European Union (27) ranks 29th out of 31 groups with data for 2023.
Is offals — residuals rising or falling in European Union (27)?
Over the last ten years it is down 1,675.0%. The long-run trend across the full record is volatile.
Where does this European Union (27) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Offals — Residuals. Statizoid updates them automatically from the source API.

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Offals — Residuals in European Union (27). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/offals-residuals/european-union-27/

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About this data

Indicator
Offals — Residuals
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.