Offals — Import quantity in South-Eastern Asia
South-Eastern Asia: Offals — Import quantity was 865 1000 t in 2023. ◆ Volatile
Offals — Import quantity in South-Eastern Asia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
South-Eastern Asia recorded 865 1000 t for offals — import quantity in 2023. That is the highest value across all 14 years on record.
The figure is up 44.9% on the previous year and up 469.1% over ten years.
Over the whole period, offals — import quantity in South-Eastern Asia peaked at 865 1000 t in 2023 and was at its lowest, 124 1000 t, in 2012.
South-Eastern Asia ranks 8th of 30 groups on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Offals — Import quantity in South-Eastern Asia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 180 1000 t | — |
| 2011 | 176 1000 t | -2.2% |
| 2012 | 124 1000 t | -29.5% |
| 2013 | 152 1000 t | +22.6% |
| 2014 | 269 1000 t | +77.0% |
| 2015 | 250 1000 t | -7.1% |
| 2016 | 298 1000 t | +19.2% |
| 2017 | 351 1000 t | +17.8% |
| 2018 | 379 1000 t | +8.0% |
| 2019 | 442 1000 t | +16.6% |
| 2020 | 533 1000 t | +20.6% |
| 2021 | 587 1000 t | +10.1% |
| 2022 | 597 1000 t | +1.7% |
| 2023 | 865 1000 t | +44.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 262.1 1000 t | 124 1000 t | 442 1000 t | 10 |
| 2020s | 645.5 1000 t | 533 1000 t | 865 1000 t | 4 |
Countries ranked near South-Eastern Asia
- 5 Viet Nam 307 1000 t compare
- 5 Vietnam 307 1000 t compare
- 7 China, Hong Kong SAR 267 1000 t compare
- 7 Mexico 267 1000 t compare
- 9 Belgium 192 1000 t compare
- 10 Côte d'Ivoire 185 1000 t compare
- 10 Cote d'Ivoire 185 1000 t compare
More agriculture & rural data for South-Eastern Asia
- Edible offal of cattle, fresh, chilled or frozen — Producing -1.1 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield, annual growth rate -0.4444 % change on previous year (2024)
- Goats — Stocks, annual growth rate 1.72 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth 0.3366 % change on previous year (2024)
- Goat fat, unrendered — Production, annual growth rate -0.5226 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing -26 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual -25.91 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing 0.3366 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual -0.8118 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 0.9668 % change on previous year (2024)
Frequently asked questions
- What is offals — import quantity in South-Eastern Asia?
- Offals — import quantity in South-Eastern Asia was 865 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest offals — import quantity recorded in South-Eastern Asia?
- The highest recorded value was 865 1000 t in 2023.
- What is the lowest offals — import quantity recorded in South-Eastern Asia?
- The lowest recorded value was 124 1000 t in 2012.
- How does South-Eastern Asia rank for offals — import quantity?
- South-Eastern Asia ranks 8th out of 30 groups with data for 2023.
- Is offals — import quantity rising or falling in South-Eastern Asia?
- Over the last ten years it is up 469.1%. The long-run trend across the full record is volatile.
- Where does this South-Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Offals — Import quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.