Offals — Domestic supply quantity in Kiribati

Kiribati: Offals — Domestic supply quantity was 0 1000 t in 2023. ◆ Volatile

Latest (2023)
0 1000 t
World rank
175th
of 194 countries
All-time high
2 1000 t
in 2021
All-time low
0 1000 t
in 2010
Years of data
14
2010–2023

Offals — Domestic supply quantity in Kiribati, 2010–2023

00.511.522010201620232010: 0 1000 t2011: 0 1000 t2012: 0 1000 t2013: 0 1000 t2014: 0 1000 t2015: 0 1000 t2016: 0 1000 t2017: 0 1000 t2018: 0 1000 t2019: 0 1000 t2020: 1 1000 t2021: 2 1000 t2022: 0 1000 t2023: 0 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for offals — domestic supply quantity in Kiribati is 0 1000 t, measured in 2023. That is the lowest value across all 14 years on record.

Over the whole period, offals — domestic supply quantity in Kiribati peaked at 2 1000 t in 2021 and was at its lowest, 0 1000 t, in 2010.

That places Kiribati 175th out of 194 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Offals — Domestic supply quantity in Kiribati, year by year

Annual values for Offals — Domestic supply quantity in Kiribati, 2010 to 2023.
Year 1000 t Change
2010 0 1000 t —
2011 0 1000 t —
2012 0 1000 t —
2013 0 1000 t —
2014 0 1000 t —
2015 0 1000 t —
2016 0 1000 t —
2017 0 1000 t —
2018 0 1000 t —
2019 0 1000 t —
2020 1 1000 t —
2021 2 1000 t +100.0%
2022 0 1000 t -100.0%
2023 0 1000 t —

Kiribati compared with similar countries

  • Kiribati's 0 1000 t is below the median for lower middle income countries, which is 35 1000 t. (41 countries reporting)
  • Kiribati's 0 1000 t is below the median for East Asia & Pacific, which is 14 1000 t. (25 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 0 1000 t 0 1000 t 0 1000 t 10
2020s 0.75 1000 t 0 1000 t 2 1000 t 4

Countries ranked near Kiribati

  1. 175 Micronesia (Federated States of) 0 1000 t
  2. 175 Tuvalu 0 1000 t
  3. 175 Nauru 0 1000 t
  4. 175 Tonga 0 1000 t
  5. 175 Marshall Islands 0 1000 t
  6. 175 Sao Tome and Principe 0 1000 t
  7. 175 Micronesia 0 1000 t compare
  8. 175 Saint Kitts and Nevis 0 1000 t
  9. 175 Solomon Islands 0 1000 t
  10. 175 Suriname 0 1000 t compare
  11. 175 Maldives 0 1000 t
  12. 175 Saint Vincent and the Grenadines 0 1000 t
  13. 175 Seychelles 0 1000 t
  14. 175 Grenada 0 1000 t
  15. 175 Antigua and Barbuda 0 1000 t
  16. 175 Belize 0 1000 t
  17. 175 Nauru 0 1000 t

See the full ranking of 224 places →

More agriculture & rural data for Kiribati

All data for Kiribati →

Frequently asked questions

What is offals — domestic supply quantity in Kiribati?
Offals — domestic supply quantity in Kiribati was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest offals — domestic supply quantity recorded in Kiribati?
The highest recorded value was 2 1000 t in 2021.
What is the lowest offals — domestic supply quantity recorded in Kiribati?
The lowest recorded value was 0 1000 t in 2010.
How does Kiribati rank for offals — domestic supply quantity?
Kiribati ranks 175th out of 194 countries with data for 2023.
Where does this Kiribati data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Offals — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Offals — Domestic supply quantity in Kiribati. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/offals-domestic-supply-quantity/kiribati/

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About this data

Indicator
Offals — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 3,046 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.