Oats — Production in USSR

USSR: Oats — Production was 12.86 million t in 1991. ▲ Rising

Latest (1991)
12.86 million t
Change on year
down 17.3%
World rank
1st
of 79 countries
All-time high
18.92 million t
in 1986
All-time low
3.57 million t
in 1963
Years of data
31
1961–1991

Oats — Production in USSR, 1961–1991

5.0M10.0M15.0M20.0M1961197619911961: 8.0M t1962: 5.1M t1963: 3.6M t1964: 5.0M t1965: 5.6M t1966: 8.3M t1967: 10.4M t1968: 10.5M t1969: 11.8M t1970: 12.8M t1971: 13.2M t1972: 12.7M t1973: 15.8M t1974: 13.8M t1975: 11.2M t1976: 16.3M t1977: 16.6M t1978: 16.7M t1979: 13.5M t1980: 13.9M t1981: 11.0M t1982: 15.1M t1983: 16.9M t1984: 17.1M t1985: 18.3M t1986: 18.9M t1987: 15.9M t1988: 13.2M t1989: 15.0M t1990: 15.6M t1991: 12.9M t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

USSR recorded 12.86 million t for oats — production in 1991.

That represents a change of down 17.3% on the previous year and up 17.0% over ten years.

Over the whole period, oats — production in USSR peaked at 18.92 million t in 1986 and was at its lowest, 3.57 million t, in 1963.

That places USSR 1st out of 79 countries with data for 1991, putting it in the top 10%.

The long-run direction has been consistently rising across the 31 years of available data.

Oats — Production in USSR, year by year

Annual values for Oats — Production in USSR, 1961 to 1991.
Year t Change
1961 8.00 million t —
1962 5.12 million t -36.0%
1963 3.57 million t -30.3%
1964 4.97 million t +39.2%
1965 5.57 million t +12.1%
1966 8.28 million t +48.7%
1967 10.42 million t +25.8%
1968 10.47 million t +0.5%
1969 11.76 million t +12.3%
1970 12.78 million t +8.7%
1971 13.19 million t +3.2%
1972 12.69 million t -3.8%
1973 15.77 million t +24.3%
1974 13.77 million t -12.7%
1975 11.24 million t -18.3%
1976 16.30 million t +45.0%
1977 16.57 million t +1.7%
1978 16.72 million t +0.9%
1979 13.54 million t -19.0%
1980 13.91 million t +2.7%
1981 10.99 million t -20.9%
1982 15.07 million t +37.1%
1983 16.91 million t +12.2%
1984 17.15 million t +1.4%
1985 18.30 million t +6.7%
1986 18.92 million t +3.4%
1987 15.88 million t -16.1%
1988 13.24 million t -16.6%
1989 14.97 million t +13.1%
1990 15.55 million t +3.9%
1991 12.86 million t -17.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 7.57 million t 3.57 million t 11.76 million t 9
1970s 14.26 million t 11.24 million t 16.72 million t 10
1980s 15.53 million t 10.99 million t 18.92 million t 10
1990s 14.20 million t 12.86 million t 15.55 million t 2

Countries ranked near USSR

  1. 2 Canada 3.36 million t compare
  2. 2 Türkiye 390,000 t compare
  3. 3 Russian Federation 3.00 million t
  4. 4 Bolivia (Plurinational State of) 22,328 t compare
  5. 4 Poland 1.62 million t compare

See the full ranking of 112 places →

More agriculture & rural data for USSR

All data for USSR →

Frequently asked questions

What is oats — production in USSR?
Oats — production in USSR was 12.86 million t in 1991, according to Food and Agriculture Organization of the United Nations.
What is the highest oats — production recorded in USSR?
The highest recorded value was 18.92 million t in 1986.
What is the lowest oats — production recorded in USSR?
The lowest recorded value was 3.57 million t in 1963.
How does USSR rank for oats — production?
USSR ranks 1st out of 79 countries with data for 1991.
Is oats — production rising or falling in USSR?
Over the last ten years it is up 17.0%. The long-run trend across the full record is rising.
Where does this USSR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Production. Statizoid updates them automatically from the source API.

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Oats — Production in USSR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/oats-production/ussr/

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About this data

Indicator
Oats — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
112 places, 5,929 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.