Oats — Production in Belarus

Belarus: Oats — Production was 320,000 t in 2024. ▼ Falling

Latest (2024)
320,000 t
Change on year
down 8.6%
World rank
19th
of 79 countries
All-time high
870,600 t
in 1993
All-time low
320,000 t
in 2024
Years of data
33
1992–2024

Oats — Production in Belarus, 1992–2024

0200.0k400.0k600.0k800.0k1992200820241992: 722.6k t1993: 870.6k t1994: 759.9k t1995: 638.2k t1996: 706.5k t1997: 821.8k t1998: 501.4k t1999: 368.4k t2000: 494.6k t2001: 530.2k t2002: 574.6k t2003: 593.2k t2004: 765.2k t2005: 609.6k t2006: 554.9k t2007: 580.0k t2008: 605.4k t2009: 552.4k t2010: 442.0k t2011: 448.2k t2012: 422.2k t2013: 351.1k t2014: 522.2k t2015: 491.9k t2016: 389.9k t2017: 460.2k t2018: 341.5k t2019: 368.3k t2020: 444.5k t2021: 327.0k t2022: 375.0k t2023: 350.0k t2024: 320.0k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, oats — production in Belarus stood at 320,000 t. That is the lowest value across all 33 years on record.

The figure is down 8.6% on the previous year and down 38.7% over ten years.

Over the whole period, oats — production in Belarus peaked at 870,600 t in 1993 and was at its lowest, 320,000 t, in 2024.

Belarus ranks 19th of 79 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 33 years of available data.

Oats — Production in Belarus, year by year

Annual values for Oats — Production in Belarus, 1992 to 2024.
Year t Change
1992 722,600 t —
1993 870,600 t +20.5%
1994 759,900 t -12.7%
1995 638,200 t -16.0%
1996 706,500 t +10.7%
1997 821,800 t +16.3%
1998 501,400 t -39.0%
1999 368,400 t -26.5%
2000 494,600 t +34.3%
2001 530,200 t +7.2%
2002 574,600 t +8.4%
2003 593,190 t +3.2%
2004 765,238 t +29.0%
2005 609,552 t -20.3%
2006 554,892 t -9.0%
2007 579,990 t +4.5%
2008 605,441 t +4.4%
2009 552,396 t -8.8%
2010 441,999 t -20.0%
2011 448,224 t +1.4%
2012 422,229 t -5.8%
2013 351,141 t -16.8%
2014 522,202 t +48.7%
2015 491,893 t -5.8%
2016 389,877 t -20.7%
2017 460,184 t +18.0%
2018 341,505 t -25.8%
2019 368,252 t +7.8%
2020 444,546 t +20.7%
2021 327,000 t -26.4%
2022 375,000 t +14.7%
2023 350,000 t -6.7%
2024 320,000 t -8.6%

Belarus compared with similar countries

  • Belarus's 320,000 t is above the median for upper middle income countries, which is 38,106 t, 8.4× the median. (22 countries reporting)
  • Belarus's 320,000 t is above the median for Europe & Central Asia, which is 68,000 t, 4.7× the median. (41 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 673,675 t 368,400 t 870,600 t 8
2000s 586,010 t 494,600 t 765,238 t 10
2010s 423,751 t 341,505 t 522,202 t 10
2020s 363,309 t 320,000 t 444,546 t 5

Countries ranked near Belarus

  1. 16 Chile 457,567 t compare
  2. 17 Ukraine 457,140 t compare
  3. 18 Kazakhstan 329,814 t compare
  4. 20 France 302,700 t compare
  5. 21 Norway 283,000 t compare
  6. 22 Latvia 263,100 t compare

See the full ranking of 112 places →

More agriculture & rural data for Belarus

All data for Belarus →

Frequently asked questions

What is oats — production in Belarus?
Oats — production in Belarus was 320,000 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oats — production recorded in Belarus?
The highest recorded value was 870,600 t in 1993.
What is the lowest oats — production recorded in Belarus?
The lowest recorded value was 320,000 t in 2024.
How does Belarus rank for oats — production?
Belarus ranks 19th out of 79 countries with data for 2024.
Is oats — production rising or falling in Belarus?
Over the last ten years it is down 38.7%. The long-run trend across the full record is falling.
Where does this Belarus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Production. Statizoid updates them automatically from the source API.

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Oats — Production in Belarus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/oats-production/belarus/

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About this data

Indicator
Oats — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
112 places, 5,929 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.