Oats — Domestic supply quantity in Australia

Australia: Oats — Domestic supply quantity was 482 1000 t in 2023. ▼ Falling

Latest (2023)
482 1000 t
Change on year
down 40.3%
World rank
12th
of 181 countries
All-time high
1,796 1000 t
in 2017
All-time low
482 1000 t
in 2023
Years of data
14
2010–2023

Oats — Domestic supply quantity in Australia, 2010–2023

5001.0k1.5k2.0k2010201620232010: 836 1000 t2011: 786 1000 t2012: 963 1000 t2013: 999 1000 t2014: 995 1000 t2015: 1.0k 1000 t2016: 1.0k 1000 t2017: 1.8k 1000 t2018: 1.2k 1000 t2019: 918 1000 t2020: 846 1000 t2021: 905 1000 t2022: 807 1000 t2023: 482 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for oats — domestic supply quantity in Australia is 482 1000 t, measured in 2023. That is the lowest value across all 14 years on record.

That represents a change of down 40.3% on the previous year and down 51.8% over ten years.

Over the whole period, oats — domestic supply quantity in Australia peaked at 1,796 1000 t in 2017 and was at its lowest, 482 1000 t, in 2023.

Australia ranks 12th of 181 countries on this measure, in the top 10%.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 1,060 1000 t 786 1000 t 1,796 1000 t 10
2020s 760 1000 t 482 1000 t 905 1000 t 4

Countries ranked near Australia

  1. 9 United Kingdom of Great Britain and Northern Ireland 688 1000 t compare
  2. 10 Finland 561 1000 t compare
  3. 11 Australia and New Zealand 526 1000 t compare
  4. 13 Argentina 461 1000 t compare
  5. 14 Ukraine 404 1000 t compare
  6. 15 Türkiye 354 1000 t compare

See the full ranking of 212 places →

More agriculture & rural data for Australia

All data for Australia →

Frequently asked questions

What is oats — domestic supply quantity in Australia?
Oats — domestic supply quantity in Australia was 482 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest oats — domestic supply quantity recorded in Australia?
The highest recorded value was 1,796 1000 t in 2017.
What is the lowest oats — domestic supply quantity recorded in Australia?
The lowest recorded value was 482 1000 t in 2023.
How does Australia rank for oats — domestic supply quantity?
Australia ranks 12th out of 181 countries with data for 2023.
Is oats — domestic supply quantity rising or falling in Australia?
Over the last ten years it is down 51.8%. The long-run trend across the full record is falling.
Where does this Australia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Domestic supply quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Oats — Domestic supply quantity in Australia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/oats-domestic-supply-quantity/australia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/oats-domestic-supply-quantity/australia/">Oats — Domestic supply quantity in Australia</a> — Statizoid

About this data

Indicator
Oats — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,877 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.