Nuts and products — Import quantity in Bolivia (Plurinational State of)
Bolivia (Plurinational State of): Nuts and products — Import quantity was 0 1000 t in 2023. ◆ Volatile
Nuts and products — Import quantity in Bolivia (Plurinational State of), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, nuts and products — import quantity in Bolivia (Plurinational State of) stood at 0 1000 t. That is the lowest value across all 14 years on record.
That represents a change of down 100.0% on the previous year and down 100.0% over ten years.
Over the whole period, nuts and products — import quantity in Bolivia (Plurinational State of) peaked at 7 1000 t in 2015 and was at its lowest, 0 1000 t, in 2020.
Bolivia (Plurinational State of) ranks 153rd of 194 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Nuts and products — Import quantity in Bolivia (Plurinational State of), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 3 1000 t | — |
| 2011 | 3 1000 t | +0.0% |
| 2012 | 1 1000 t | -66.7% |
| 2013 | 3 1000 t | +200.0% |
| 2014 | 2 1000 t | -33.3% |
| 2015 | 7 1000 t | +250.0% |
| 2016 | 2 1000 t | -71.4% |
| 2017 | 1 1000 t | -50.0% |
| 2018 | 2 1000 t | +100.0% |
| 2019 | 2 1000 t | +0.0% |
| 2020 | 0 1000 t | -100.0% |
| 2021 | 0 1000 t | — |
| 2022 | 1 1000 t | — |
| 2023 | 0 1000 t | -100.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2.6 1000 t | 1 1000 t | 7 1000 t | 10 |
| 2020s | 0.25 1000 t | 0 1000 t | 1 1000 t | 4 |
Countries ranked near Bolivia (Plurinational State of)
- 153 Micronesia (Federated States of) 0 1000 t
- 153 Tuvalu 0 1000 t
- 153 Nauru 0 1000 t
- 153 Tonga 0 1000 t
- 153 Marshall Islands 0 1000 t
- 153 Democratic People's Republic of Korea 0 1000 t compare
- 153 Kiribati 0 1000 t
- 153 Sao Tome and Principe 0 1000 t
- 153 Comoros 0 1000 t
- 153 Timor-Leste 0 1000 t compare
- 153 Djibouti 0 1000 t compare
- 153 Solomon Islands 0 1000 t
- 153 Guinea-Bissau 0 1000 t
- 153 Saint Kitts and Nevis 0 1000 t
- 153 Vanuatu 0 1000 t
- 153 Micronesia 0 1000 t
- 153 Liberia 0 1000 t
- 153 Lesotho 0 1000 t
- 153 Cabo Verde 0 1000 t
- 153 Suriname 0 1000 t
- 153 Grenada 0 1000 t
- 153 Samoa 0 1000 t
- 153 Saint Lucia 0 1000 t compare
- 153 Gambia 0 1000 t compare
- 153 Sierra Leone 0 1000 t
- 153 Congo 0 1000 t
- 153 Guinea 0 1000 t compare
- 153 Papua New Guinea 0 1000 t compare
- 153 Haiti 0 1000 t
- 153 Malawi 0 1000 t
- 153 Belize 0 1000 t compare
- 153 Zambia 0 1000 t
- 153 Madagascar 0 1000 t
- 153 Myanmar 0 1000 t compare
- 153 Rwanda 0 1000 t
- 153 Zimbabwe 0 1000 t compare
- 153 Cameroon 0 1000 t compare
- 153 Democratic Republic of the Congo 0 1000 t compare
- 153 Uganda 0 1000 t
- 153 Nauru 0 1000 t
- 153 East Timor 0 1000 t compare
More agriculture & rural data for Bolivia (Plurinational State of)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) -0.0892 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) 6.3 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 18.48 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) 0.1146 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross 6.99 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 5.67 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value 8.46 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value 2.7 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 7.85 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 1.48 % change on previous year (2024)
Frequently asked questions
- What is nuts and products — import quantity in Bolivia (Plurinational State of)?
- Nuts and products — import quantity in Bolivia (Plurinational State of) was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest nuts and products — import quantity recorded in Bolivia (Plurinational State of)?
- The highest recorded value was 7 1000 t in 2015.
- What is the lowest nuts and products — import quantity recorded in Bolivia (Plurinational State of)?
- The lowest recorded value was 0 1000 t in 2020.
- How does Bolivia (Plurinational State of) rank for nuts and products — import quantity?
- Bolivia (Plurinational State of) ranks 153rd out of 194 countries with data for 2023.
- Is nuts and products — import quantity rising or falling in Bolivia (Plurinational State of)?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
- Where does this Bolivia (Plurinational State of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Nuts and products — Import quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.