Nuts and products — Food supply in China, Hong Kong SAR
China, Hong Kong SAR: Nuts and products — Food supply was 28.12 kcal/cap/d in 2023. ▼ Falling
Nuts and products — Food supply in China, Hong Kong SAR, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
In 2023, nuts and products — food supply in China, Hong Kong SAR stood at 28.12 kcal/cap/d.
That represents a change of down 48.4% on the previous year and down 74.4% over ten years.
Over the whole period, nuts and products — food supply in China, Hong Kong SAR peaked at 148.19 kcal/cap/d in 2010 and was at its lowest, 22.53 kcal/cap/d, in 2021.
That places China, Hong Kong SAR 47th out of 164 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Nuts and products — Food supply in China, Hong Kong SAR, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 148.19 kcal/cap/d | — |
| 2011 | 96.75 kcal/cap/d | -34.7% |
| 2012 | 113.83 kcal/cap/d | +17.7% |
| 2013 | 109.72 kcal/cap/d | -3.6% |
| 2014 | 82.07 kcal/cap/d | -25.2% |
| 2015 | 80.16 kcal/cap/d | -2.3% |
| 2016 | 83.06 kcal/cap/d | +3.6% |
| 2017 | 89.43 kcal/cap/d | +7.7% |
| 2018 | 66.49 kcal/cap/d | -25.7% |
| 2019 | 45.44 kcal/cap/d | -31.7% |
| 2020 | 26.89 kcal/cap/d | -40.8% |
| 2021 | 22.53 kcal/cap/d | -16.2% |
| 2022 | 54.45 kcal/cap/d | +141.7% |
| 2023 | 28.12 kcal/cap/d | -48.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 91.51 kcal/cap/d | 45.44 kcal/cap/d | 148.19 kcal/cap/d | 10 |
| 2020s | 33 kcal/cap/d | 22.53 kcal/cap/d | 54.45 kcal/cap/d | 4 |
Countries ranked near China, Hong Kong SAR
- 44 Chile 30.38 kcal/cap/d compare
- 45 China, Macao SAR 30.16 kcal/cap/d compare
- 46 Cyprus 28.75 kcal/cap/d compare
- 48 Saudi Arabia 26.91 kcal/cap/d compare
- 49 Armenia 26.82 kcal/cap/d compare
- 50 Uzbekistan 25.72 kcal/cap/d compare
More agriculture & rural data for China, Hong Kong SAR
- Poultry Birds — Stocks, annual growth rate 0.1896 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -2.23 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -1.5 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 0.231 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 0.1016 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 1.82 % change on previous year (2024)
- Meat, Total — Production, annual growth rate -3.81 % change on previous year (2024)
Frequently asked questions
- What is nuts and products — food supply in China, Hong Kong SAR?
- Nuts and products — food supply in China, Hong Kong SAR was 28.12 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest nuts and products — food supply recorded in China, Hong Kong SAR?
- The highest recorded value was 148.19 kcal/cap/d in 2010.
- What is the lowest nuts and products — food supply recorded in China, Hong Kong SAR?
- The lowest recorded value was 22.53 kcal/cap/d in 2021.
- How does China, Hong Kong SAR rank for nuts and products — food supply?
- China, Hong Kong SAR ranks 47th out of 164 countries with data for 2023.
- Is nuts and products — food supply rising or falling in China, Hong Kong SAR?
- Over the last ten years it is down 74.4%. The long-run trend across the full record is falling.
- Where does this China, Hong Kong SAR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Nuts and products — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.