Nutmeg, mace, cardamoms, raw — Yield in Ethiopia
Ethiopia: Nutmeg, mace, cardamoms, raw — Yield was 395.1 kg/ha in 2024. ▲ Rising
Nutmeg, mace, cardamoms, raw — Yield in Ethiopia, 1993–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Ethiopia recorded 395.1 kg/ha for nutmeg, mace, cardamoms, raw — yield in 2024.
Compared with earlier readings it is up 0.1% on the previous year and up 3.1% over ten years.
Over the whole period, nutmeg, mace, cardamoms, raw — yield in Ethiopia peaked at 400.9 kg/ha in 2021 and was at its lowest, 293.9 kg/ha, in 1993.
That places Ethiopia 17th out of 20 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 32 years of available data.
Nutmeg, mace, cardamoms, raw — Yield in Ethiopia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1993 | 293.9 kg/ha | — |
| 1994 | 297.7 kg/ha | +1.3% |
| 1995 | 301.7 kg/ha | +1.3% |
| 1996 | 308.1 kg/ha | +2.1% |
| 1997 | 312.7 kg/ha | +1.5% |
| 1998 | 317.2 kg/ha | +1.4% |
| 1999 | 321.7 kg/ha | +1.4% |
| 2000 | 333.3 kg/ha | +3.6% |
| 2001 | 330.5 kg/ha | -0.8% |
| 2002 | 332.9 kg/ha | +0.7% |
| 2003 | 335.1 kg/ha | +0.7% |
| 2004 | 337 kg/ha | +0.6% |
| 2005 | 338.6 kg/ha | +0.5% |
| 2006 | 338.4 kg/ha | -0.1% |
| 2007 | 333.3 kg/ha | -1.5% |
| 2008 | 333.3 kg/ha | +0.0% |
| 2009 | 355.8 kg/ha | +6.8% |
| 2010 | 384.6 kg/ha | +8.1% |
| 2011 | 384.6 kg/ha | +0.0% |
| 2012 | 387.5 kg/ha | +0.8% |
| 2013 | 387.5 kg/ha | +0.0% |
| 2014 | 383.2 kg/ha | -1.1% |
| 2015 | 387 kg/ha | +1.0% |
| 2016 | 387.3 kg/ha | +0.1% |
| 2017 | 388 kg/ha | +0.2% |
| 2018 | 392.1 kg/ha | +1.1% |
| 2019 | 396.1 kg/ha | +1.0% |
| 2020 | 399.3 kg/ha | +0.8% |
| 2021 | 400.9 kg/ha | +0.4% |
| 2022 | 400.8 kg/ha | -0.0% |
| 2023 | 394.6 kg/ha | -1.5% |
| 2024 | 395.1 kg/ha | +0.1% |
Ethiopia compared with similar countries
- Ethiopia's 395.1 kg/ha is below the median for Sub-Saharan Africa, which is 685.9 kg/ha, 58% of the median. (5 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 307.57 kg/ha | 293.9 kg/ha | 321.7 kg/ha | 7 |
| 2000s | 336.82 kg/ha | 330.5 kg/ha | 355.8 kg/ha | 10 |
| 2010s | 387.79 kg/ha | 383.2 kg/ha | 396.1 kg/ha | 10 |
| 2020s | 398.14 kg/ha | 394.6 kg/ha | 400.9 kg/ha | 5 |
Countries ranked near Ethiopia
More agriculture & rural data for Ethiopia
- Agriculture, forestry, and fishing, value added (current US$), annual -20.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3282 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 306.11 current US$ per person (2025)
- Rural population, annual growth rate 1.93 % change on previous year (2025)
- Rural population, per unit of GDP 0.0008 units per US$ of GDP (2025)
- Rural population, per capita 0.7589 units per person (2025)
- Share of GDP from agriculture 32.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 32.8% (2025)
- Agricultural raw materials exports 9.7% (2023)
- Agricultural raw materials imports 0.5% (2023)
Frequently asked questions
- What is nutmeg, mace, cardamoms, raw — yield in Ethiopia?
- Nutmeg, mace, cardamoms, raw — yield in Ethiopia was 395.1 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest nutmeg, mace, cardamoms, raw — yield recorded in Ethiopia?
- The highest recorded value was 400.9 kg/ha in 2021.
- What is the lowest nutmeg, mace, cardamoms, raw — yield recorded in Ethiopia?
- The lowest recorded value was 293.9 kg/ha in 1993.
- How does Ethiopia rank for nutmeg, mace, cardamoms, raw — yield?
- Ethiopia ranks 17th out of 20 countries with data for 2024.
- Is nutmeg, mace, cardamoms, raw — yield rising or falling in Ethiopia?
- Over the last ten years it is up 3.1%. The long-run trend across the full record is rising.
- Where does this Ethiopia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Nutmeg, mace, cardamoms, raw — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.