Nutmeg, mace, cardamoms, raw — Yield in Ethiopia

Ethiopia: Nutmeg, mace, cardamoms, raw — Yield was 395.1 kg/ha in 2024. ▲ Rising

Latest (2024)
395.1 kg/ha
Change on year
up 0.1%
World rank
21st
of 24 countries
All-time high
400.9 kg/ha
in 2021
All-time low
293.9 kg/ha
in 1993
Years of data
32
1993–2024

Nutmeg, mace, cardamoms, raw — Yield in Ethiopia, 1993–2024

01002003004001993200820241993: 293.9 kg/ha1994: 297.7 kg/ha1995: 301.7 kg/ha1996: 308.1 kg/ha1997: 312.7 kg/ha1998: 317.2 kg/ha1999: 321.7 kg/ha2000: 333.3 kg/ha2001: 330.5 kg/ha2002: 332.9 kg/ha2003: 335.1 kg/ha2004: 337 kg/ha2005: 338.6 kg/ha2006: 338.4 kg/ha2007: 333.3 kg/ha2008: 333.3 kg/ha2009: 355.8 kg/ha2010: 384.6 kg/ha2011: 384.6 kg/ha2012: 387.5 kg/ha2013: 387.5 kg/ha2014: 383.2 kg/ha2015: 387 kg/ha2016: 387.3 kg/ha2017: 388 kg/ha2018: 392.1 kg/ha2019: 396.1 kg/ha2020: 399.3 kg/ha2021: 400.9 kg/ha2022: 400.8 kg/ha2023: 394.6 kg/ha2024: 395.1 kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Ethiopia recorded 395.1 kg/ha for nutmeg, mace, cardamoms, raw — yield in 2024.

Compared with earlier readings it is up 0.1% on the previous year and up 3.1% over ten years.

Over the whole period, nutmeg, mace, cardamoms, raw — yield in Ethiopia peaked at 400.9 kg/ha in 2021 and was at its lowest, 293.9 kg/ha, in 1993.

That places Ethiopia 21st out of 24 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 32 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 307.57 kg/ha 293.9 kg/ha 321.7 kg/ha 7
2000s 336.82 kg/ha 330.5 kg/ha 355.8 kg/ha 10
2010s 387.79 kg/ha 383.2 kg/ha 396.1 kg/ha 10
2020s 398.14 kg/ha 394.6 kg/ha 400.9 kg/ha 5

Countries ranked near Ethiopia

  1. 18 Honduras 473.9 kg/ha compare
  2. 19 United Republic of Tanzania 464.4 kg/ha compare
  3. 20 Bhutan 440.3 kg/ha compare
  4. 22 Saint Lucia 367.3 kg/ha compare
  5. 23 Indonesia 142.4 kg/ha compare
  6. 24 Ethiopia PDR 0 kg/ha

See the full ranking of 39 places →

More agriculture & rural data for Ethiopia

All data for Ethiopia →

Frequently asked questions

What is nutmeg, mace, cardamoms, raw — yield in Ethiopia?
Nutmeg, mace, cardamoms, raw — yield in Ethiopia was 395.1 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest nutmeg, mace, cardamoms, raw — yield recorded in Ethiopia?
The highest recorded value was 400.9 kg/ha in 2021.
What is the lowest nutmeg, mace, cardamoms, raw — yield recorded in Ethiopia?
The lowest recorded value was 293.9 kg/ha in 1993.
How does Ethiopia rank for nutmeg, mace, cardamoms, raw — yield?
Ethiopia ranks 21st out of 24 countries with data for 2024.
Is nutmeg, mace, cardamoms, raw — yield rising or falling in Ethiopia?
Over the last ten years it is up 3.1%. The long-run trend across the full record is rising.
Where does this Ethiopia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Nutmeg, mace, cardamoms, raw — Yield. Statizoid updates them automatically from the source API.

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Nutmeg, mace, cardamoms, raw — Yield in Ethiopia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/nutmeg-mace-cardamoms-raw-yield/ethiopia/

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About this data

Indicator
Nutmeg, mace, cardamoms, raw — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
39 places, 1,976 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.