Number of severely food insecure people (million) (3-year average) in Least Developed Countries (LDCs)

Least Developed Countries (LDCs): Number of severely food insecure people (million) (3-year average) was 253.8 million No in 2023. ▲ Rising

Latest (2023)
253.8 million No
Change on year
up 1.2%
Rank
2nd
of 11 groups
All-time high
253.8 million No
in 2023
All-time low
185.1 million No
in 2014
Years of data
10
2014–2023

Number of severely food insecure people (million) (3-year average) in Least Developed Countries (LDCs), 2014–2023

01002003002014201820232014: 185.1 million No2015: 194.5 million No2016: 201.3 million No2017: 204.3 million No2018: 213.6 million No2019: 227.8 million No2020: 239.6 million No2021: 246 million No2022: 250.8 million No2023: 253.8 million No

Source: Food and Agriculture Organization of the United Nations. Measured in million No.

Analysis

The most recent figure for number of severely food insecure people (million) (3-year average) in Least Developed Countries (LDCs) is 253.8 million No, measured in 2023. That is the highest value across all 10 years on record.

Compared with earlier readings it is up 1.2% on the previous year and up 37.1% over ten years.

Over the whole period, number of severely food insecure people (million) (3-year average) in Least Developed Countries (LDCs) peaked at 253.8 million No in 2023 and was at its lowest, 185.1 million No, in 2014.

Number of severely food insecure people (million) (3-year average) in Least Developed Countries (LDCs), year by year

Annual values for Number of severely food insecure people (million) (3-year average) — Confidence interval: Upper bound in Least Developed Countries (LDCs), 2014 to 2023.
Year million No Change
2014 185.1 million No
2015 194.5 million No +5.1%
2016 201.3 million No +3.5%
2017 204.3 million No +1.5%
2018 213.6 million No +4.6%
2019 227.8 million No +6.6%
2020 239.6 million No +5.2%
2021 246 million No +2.7%
2022 250.8 million No +2.0%
2023 253.8 million No +1.2%

Averages by decade

DecadeAverage LowestHighest Years
2010s 204.43 million No 185.1 million No 227.8 million No 6
2020s 247.55 million No 239.6 million No 253.8 million No 4

Countries ranked near Least Developed Countries (LDCs)

  1. 1 Nigeria 64.8 million No compare
  2. 2 Ethiopia 26.1 million No compare
  3. 3 Afghanistan 15.5 million No compare
  4. 3 Kenya 15.5 million No compare
  5. 4 Democratic Republic of the Congo 50.3 million No compare
  6. 5 Egypt 15.3 million No compare

See the full ranking of 141 places →

More agriculture & rural data for Least Developed Countries (LDCs)

All data for Least Developed Countries (LDCs) →

Frequently asked questions

What is number of severely food insecure people (million) (3-year average) in Least Developed Countries (LDCs)?
Number of severely food insecure people (million) (3-year average) in Least Developed Countries (LDCs) was 253.8 million No in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest number of severely food insecure people (million) (3-year average) recorded in Least Developed Countries (LDCs)?
The highest recorded value was 253.8 million No in 2023.
What is the lowest number of severely food insecure people (million) (3-year average) recorded in Least Developed Countries (LDCs)?
The lowest recorded value was 185.1 million No in 2014.
How does Least Developed Countries (LDCs) rank for number of severely food insecure people (million) (3-year average)?
Least Developed Countries (LDCs) ranks 2nd out of 11 groups with data for 2023.
Is number of severely food insecure people (million) (3-year average) rising or falling in Least Developed Countries (LDCs)?
Over the last ten years it is up 37.1%. The long-run trend across the full record is rising.
Where does this Least Developed Countries (LDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Number of severely food insecure people (million) (3-year average) — Confidence interval: Upper bound. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 10 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Number of severely food insecure people (million) (3-year average) in Least Developed Countries (LDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/number-of-severely-food-insecure-people-million-3-year-average-confidence-interval-upper/least-developed-countries-ldcs/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/number-of-severely-food-insecure-people-million-3-year-average-confidence-interval-upper/least-developed-countries-ldcs/">Number of severely food insecure people (million) (3-year average) in Least Developed Countries (LDCs)</a> — Statizoid

About this data

Indicator
Number of severely food insecure people (million) (3-year average) — Confidence interval: Upper bound
Unit
million No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
141 places, 1,293 data points, 2014–2023
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.