Number of severely food insecure male adults (million) (3-year) in Indonesia
Indonesia: Number of severely food insecure male adults (million) (3-year) was 0.5 million No in 2018. ▼ Falling
Number of severely food insecure male adults (million) (3-year) in Indonesia, 2014–2018
Source: Food and Agriculture Organization of the United Nations. Measured in million No.
Analysis
In 2018, number of severely food insecure male adults (million) (3-year) in Indonesia stood at 0.5 million No. That is the lowest value across all 5 years on record.
That represents a change of down 37.5% on the previous year and down 28.6% over five years.
That places Indonesia 33rd out of 63 countries with data for 2018, putting it in the middle of the range.
Number of severely food insecure male adults (million) (3-year) in Indonesia, year by year
| Year | million No | Change |
|---|---|---|
| 2014 | 0.7 million No | — |
| 2015 | 0.9 million No | +28.6% |
| 2016 | 0.9 million No | +0.0% |
| 2017 | 0.8 million No | -11.1% |
| 2018 | 0.5 million No | -37.5% |
Countries ranked near Indonesia
- 32 Ukraine 0.6 million No compare
- 33 Benin 0.5 million No compare
- 33 Dominican Republic 0.5 million No compare
- 33 Ecuador 0.5 million No compare
- 33 Liberia 0.5 million No compare
- 33 Niger 0.5 million No
- 33 Australia and New Zealand 0.5 million No compare
- 34 Côte d'Ivoire 0.7 million No compare
More agriculture & rural data for Indonesia
- Agriculture, forestry, and fishing, value added (current US$), annual 7.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.131 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 662.79 current US$ per person (2025)
- Rural population, annual growth rate -0.7808 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4061 units per person (2025)
- Share of GDP from agriculture 13.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 13.1% (2025)
- Agricultural raw materials exports 3.7% (2025)
- Agricultural raw materials imports 1.9% (2025)
Frequently asked questions
- What is number of severely food insecure male adults (million) (3-year) in Indonesia?
- Number of severely food insecure male adults (million) (3-year) in Indonesia was 0.5 million No in 2018, according to Food and Agriculture Organization of the United Nations.
- What is the highest number of severely food insecure male adults (million) (3-year) recorded in Indonesia?
- The highest recorded value was 0.9 million No in 2015.
- What is the lowest number of severely food insecure male adults (million) (3-year) recorded in Indonesia?
- The lowest recorded value was 0.5 million No in 2018.
- How does Indonesia rank for number of severely food insecure male adults (million) (3-year)?
- Indonesia ranks 33rd out of 63 countries with data for 2018.
- Where does this Indonesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Number of severely food insecure male adults (million) (3-year average) — Confidence interval: Lower bound. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 5 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.