Number of severely food insecure female adults (million) (3-year) in Asia
Asia: Number of severely food insecure female adults (million) (3-year) was 144 million No in 2023. ▲ Rising
Number of severely food insecure female adults (million) (3-year) in Asia, 2014–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million No.
Analysis
In 2023, number of severely food insecure female adults (million) (3-year) in Asia stood at 144 million No.
That represents a change of down 4.3% on the previous year and up 50.0% over ten years.
Over the whole period, number of severely food insecure female adults (million) (3-year) in Asia peaked at 166.7 million No in 2020 and was at its lowest, 96 million No, in 2014.
Number of severely food insecure female adults (million) (3-year) in Asia, year by year
| Year | million No | Change |
|---|---|---|
| 2014 | 96 million No | — |
| 2015 | 96 million No | +0.0% |
| 2016 | 105.6 million No | +10.0% |
| 2017 | 118.1 million No | +11.8% |
| 2018 | 142.2 million No | +20.4% |
| 2019 | 159.7 million No | +12.3% |
| 2020 | 166.7 million No | +4.4% |
| 2021 | 160.8 million No | -3.5% |
| 2022 | 150.5 million No | -6.4% |
| 2023 | 144 million No | -4.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 119.6 million No | 96 million No | 159.7 million No | 6 |
| 2020s | 155.5 million No | 144 million No | 166.7 million No | 4 |
Countries ranked near Asia
More agriculture & rural data for Asia
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth -2.22 % change on previous year (2024)
- Cereals, primary — Area harvested, annual growth rate 1.63 % change on previous year (2024)
- Cattle and Buffaloes — Stocks, annual growth rate 0.2885 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered 0.4479 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Production, annual growth rate 2.05 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 1.61 % change on previous year (2024)
- Raw milk of cattle — Milk Animals, annual growth rate 2.48 % change on previous year (2024)
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate 1.11 % change on previous year (2024)
- Raw milk of cattle — Production, annual growth rate 3.62 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate 0.9333 % change on previous year (2024)
Frequently asked questions
- What is number of severely food insecure female adults (million) (3-year) in Asia?
- Number of severely food insecure female adults (million) (3-year) in Asia was 144 million No in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest number of severely food insecure female adults (million) (3-year) recorded in Asia?
- The highest recorded value was 166.7 million No in 2020.
- What is the lowest number of severely food insecure female adults (million) (3-year) recorded in Asia?
- The lowest recorded value was 96 million No in 2014.
- How does Asia rank for number of severely food insecure female adults (million) (3-year)?
- Asia ranks 1st out of 10 groups with data for 2023.
- Is number of severely food insecure female adults (million) (3-year) rising or falling in Asia?
- Over the last ten years it is up 50.0%. The long-run trend across the full record is rising.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Number of severely food insecure female adults (million) (3-year average) — Confidence interval: Lower bound. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.